Ad
related to: mixed drinks made with sambuca pudding and bourbon
Search results
Results from the WOW.Com Content Network
Flaming cocktails. A flaming drink is a cocktail or other mixed drink that contains flammable, high-proof alcohol, which is ignited before consumption. The alcohol may be an integral part of the drink, or it may be floated as a thin layer across the top of the drink. The flames are mostly for dramatic flair.
Strawberries can be muddled or puréed and added to many drinks, and they are liquor-friendly, being compatible with, e.g., bourbon whiskey, [3] Cointreau, vodka, tequila, rum, and Champagne, [4] among other spirits and liqueurs and so on.
B-52 (and related B-50 series cocktails) B & B (brandy and Bénédictine) Baby Guinness; Bacardi cocktail; Backdraft (also a pepperdraft variation) Batida (traditionally made with cachaça) Bay breeze; Bee's knees
Cranberry Mimosa. Iowa, Kentucky, North Carolina, South Carolina, Virginia, Louisiana, Hawaii . Seven states seem to prefer a Christmas brunch drink for the holidays.
Put down the time-consuming cocktails and make these bite-sized, boozed-infused Christmas-themed Jell-O shots recipes to get your holiday party started. 33 Holiday Jell-O Shots That'll Rally The ...
The boozy bourbon or brandy drink was first served in French Quarter restaurants like Arnaud's and Brennan's back in the 1940s. Get the Milk Punch recipe . Will Dickey
The drink is made from 1/2 oz. sambuca, 1/2 oz. Irish cream liqueur, and optionally, a drop of grenadine or a cherry. Some versions of the drink replace the sambuca with equal parts of anisette and peppermint schnapps. [2]
There are special machines that can prepare a B-52 (or other multi-layered cocktails) in only a few seconds. [5] However, an experienced bartender usually relies on the traditional, hand-made preparation. This method of the preparation is called "building", as opposed to blending or shaking, thus, B-52s are "built."
Ad
related to: mixed drinks made with sambuca pudding and bourbon