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A special form of winemaking cooperative is the Zentralkellereien, a centralized cooperative found in many German wine regions, where local cooperatives rather than individual growers deliver grapes, grape must or wine. Therefore, of the 209 cooperatives existing in Germany in 2008/2009, only 120 actually produced wine on their own premises. [1 ...
Huangjiu (Chinese: 黃酒; lit. 'yellow wine') is a type of Chinese rice wine most popular in the Jiangnan area. Huangjiu is brewed by mixing steamed grains including rice , glutinous rice or millet with qū as starter culture, followed by saccharification and fermentation at around 13–18 °C (55–64 °F) for fortnights.
Myoga, myoga ginger or Japanese ginger (myōga ) is the species Zingiber mioga in the family Zingiberaceae. It is a deciduous herbaceous perennial native to Japan , China , and the southern part of Korea .
The variant form ternata is known as san chu ying yu （Traditional and Simplified Chinese: 三出蘡薁), meaning Three-Spiked-Leafed Ying Yu. V. bryoniifolia is found in a wide variety of tree -established habitats including forests and shrublands , or fields and valleys where trees are present, especially along the banks of streams; and can ...
Stoli Group's U.S. unit, which owns a dozen spirits and wine brands, listed more than $100 million in assets and between $50 million and $100 million in liabilities in its bankruptcy petition ...
Changyu Pioneer Wine Co. Inc., located in Yantai, Shandong, is China's oldest and largest winery. [1] It was founded in 1892 by Cheong Fatt Tze (Zhang Bishi). History
The total production of wine in 2004 was 370 thousand tons, a 15% increase from the previous year. [15] [17] The total market grew 58% between 1996 and 2001, and 68% between 2001 and 2006. [18] [19] In 2008, wine merchant Berry Brothers and Rudd predicted that within 50 years the quality of Chinese wine will rival that of Bordeaux. [20] [21]
Of these, Crabbie's was best known for its green ginger wine which was continued to be made in Leith until the 1980s when John Crabbie & Co was acquired by another Leith distiller and blender, Macdonald & Muir, and production of green ginger wine was transferred to Broxburn, West Lothian. Macdonald & Muir had acquired the Glenmorangie ...
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