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  2. 20 Cute & Charming Christmas Cookies That Taste Good, Too - AOL

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    For best results, stick to the recipe measurements and instructions, especially when it comes to leavening agents like baking powder, baking soda, and flour ratios. Start with the correct supplies ...

  3. We’ve Got All The Christmas Cookies You’re Going To ... - AOL

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    Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

  4. This Earthy, Nutty Flour Is the Easiest Way to ... - AOL

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    2017 F&W Best New Chef Nina Compton uses equal parts all-purpose and buckwheat flour to make these buttery lemon sandwich cookies. Get the Recipe Sourdough Cookies

  5. Springerle - Wikipedia

    en.wikipedia.org/wiki/Springerle

    The major ingredients of springerle are eggs, white flour, and very fine or powdered sugar. The biscuits are traditionally anise-flavored, although the anise is not usually mixed into the dough; instead it is dusted onto the baking sheets so that the biscuit sits on top of the crushed anise seeds. [1] [6]

  6. Biscotti - Wikipedia

    en.wikipedia.org/wiki/Biscotti

    Modern biscotti recipes often contain nuts (traditional almonds, pine nuts, pistachios, and hazelnuts are popular choices) or spices such as anise or cinnamon. Modern recipes include adding baking powder and spices to the flour. The nuts are then added to allow them to be coated, with the skins being left particularly when using almonds and ...

  7. A Guide to Different Types of Flour and When to Use Them - AOL

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    Bread Flour. Comparing bread flour versus all-purpose flour, the former has the highest protein content of the refined wheat flours, clocking in at up to 14 percent.

  8. Anisette - Wikipedia

    en.wikipedia.org/wiki/Anisette

    Anise liqueur was also introduced to the Philippines by the Spanish, which developed into the local anisado, an anise-flavored liqueur usually made from distilled sugarcane wine. A notable variant of Filipino anisado with sugar is known as anisado Mallorca, or simply Mallorca. They are commonly used as ingredients in Filipino cuisine. [13] [14]

  9. I Asked 9 Bakers To Name the Best All-Purpose Flour ... - AOL

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    800-290-4726 more ways to reach us. Sign in. Mail. 24/7 Help. ... Their combined experience and knowledge are unparalleled, making them the perfect panel to determine the best flour.

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