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  2. Muscadet - Wikipedia

    en.wikipedia.org/wiki/Muscadet

    However, according to wine expert Tom Stevenson, Muscadet wines do not have much, if any, muskiness or Muscat-like flavors or aromas. [ 1 ] The sole variety used to produce Muscadet, Melon de Bourgogne, was initially planted in the region sometime in or before the 17th century.

  3. Wine and food pairing - Wikipedia

    en.wikipedia.org/wiki/Wine_and_food_pairing

    A pairing of vin jaune with walnuts and Comté cheese. Wine and food matching is the process of pairing food dishes with wine to enhance the dining experience. In many cultures, wine has had a long history of being a staple at the dinner table and in some ways both the winemaking and culinary traditions of a region will have evolved together over the years.

  4. Muscat of Alexandria - Wikipedia

    en.wikipedia.org/wiki/Muscat_of_Alexandria

    Muscat of Alexandria is cultivated very heavily on the island of Lemnos in the North Eastern Aegean region of Greece, and reputedly Cleopatra drank muscat wine from there. In Italy wine is made from the grape on the island of Pantelleria , and it is grown in Calabria and Sicily where it is known as Zibibbo . [ 2 ]

  5. The Best Wine Pairings for Your Thanksgiving Pie, According ...

    www.aol.com/best-wine-pairings-thanksgiving-pie...

    The Best Wine Pairings for 9 Popular Thanksgiving Pies, According to Sommeliers. Ahead, we’re revealing our ultimate guide to Thanksgiving wine pairings for pie. These have been carefully ...

  6. Muscat (grape) - Wikipedia

    en.wikipedia.org/wiki/Muscat_(grape)

    In France, Muscat of Alexandria is most prominent as a blending component (with Muscat blanc à Petits Grains) in the VdN wines of Muscat de Rivesaltes AOC in the Roussillon wine region. The grape is the primary Muscat variety in Spain, where it is known as Moscatel , though the majority of the country's plantings are used for table grapes and ...

  7. Muscat Blanc à Petits Grains - Wikipedia

    en.wikipedia.org/wiki/Muscat_Blanc_à_Petits_Grains

    It is the primary grape in the Rhône wine Muscat de Beaumes-de-Venise and a blending grape with Clairette blanc in the recherché sparkling wine Clairette de Die (brand label Tradition). [2] In Alsace, it is known for the highly aromatic and dry wines that it produces. [3] In the Hérault region it is the primary grape for Muscat de Mireval.

  8. Aleksandrouli - Wikipedia

    en.wikipedia.org/wiki/Aleksandrouli

    The grape is reputed to be one of the oldest and greatest of the Georgian varieties, but is also reported by the Geilweilerhof database as a selected seedling of Muscat of Alexandria. [citation needed] This may reflect two varieties, the Alexandrouli wine grape and the table grape Alexandriuli Muscat.

  9. Black Muscat - Wikipedia

    en.wikipedia.org/wiki/Black_Muscat

    Black Muscat (Muscat of Hamburg) ripening on the vine. Black Muscat (or Muscat Hamburg) is a red Vitis vinifera grape variety derived from the crossing of the Schiava Grossa and Muscat of Alexandria by Seward Snow, Head Gardener to Earl de Grey at Wrest Park, Bedfordshire UK in 1850, according to the Vitis International Variety Catalogue.

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