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  2. Huevos rancheros - Wikipedia

    en.wikipedia.org/wiki/Huevos_rancheros

    Tortillas, eggs, salsa, refried beans, avocado or guacamole Media: Huevos rancheros Huevos rancheros ( Spanish pronunciation: [ˈweβos ranˈtʃeɾos] , ' ranch -style eggs') is a breakfast egg dish served in the style of the traditional large mid-morning fare on rural Mexican farms.

  3. Spanish omelette - Wikipedia

    en.wikipedia.org/wiki/Spanish_omelette

    As such, 'Spanish omelette' [12] [13] or 'Spanish tortilla' [14] [15] are its common names in English, while tortilla española [9] [13] [16] [17] is the formally accepted name even within the peninsula. In Spain, an omelette (made simply of beaten eggs) is known as tortilla francesa (lit. ' French omelette ') to distinguish it from the potato ...

  4. Machacado con huevo - Wikipedia

    en.wikipedia.org/wiki/Machacado_con_huevo

    Machacado con huevo, Machaca con huevo, or Huevos con machaca is a dish consisting of shredded dry beef that is scrambled with eggs. Its name means "shredded with eggs" in Spanish. The shredded dry beef, carne seca or "machaca", is said to have originated in the town of Ciénega de Flores, about 20 miles north of Monterrey, Mexico.

  5. How to Cook Eggs - AOL

    www.aol.com/lifestyle/food-how-cook-eggs.html

    As a terrific source of protein, eggs are a great way to start off your day with a burst of energy. With countless ways to prepare them, eggs allow you to change up your breakfast options. However ...

  6. The 'Old School” Way to Make Perfectly Fluffy Scrambled Eggs ...

    www.aol.com/old-school-way-perfectly-fluffy...

    Immediately pour the beaten eggs into the hot pan with the butter. Allow the eggs to cook undisturbed until they start to set around the edges. Once set, use a rubber spatula to push the eggs ...

  7. Cascarón - Wikipedia

    en.wikipedia.org/wiki/Cascarón

    A cascarón (plural cascarones, without accent mark; from Spanish cascarón, "eggshell", the augmentative form of cáscara, "shell") is a hollowed-out chicken egg filled with confetti or small toys. Cascarones are common throughout Mexico and are similar to the Easter eggs popular in many other countries.

  8. Omelette - Wikipedia

    en.wikipedia.org/wiki/Omelette

    The Spanish tortilla de patatas, or tortilla española in other Spanish-speaking countries, is a traditional and very popular thick omelette containing sliced potatoes sautéed in cooking oil. It often includes sliced onions ( tortilla de patata con cebolla ) and less commonly other additional fillings, such as cheese , bell peppers , or diced ...

  9. Category:Spanish egg dishes - Wikipedia

    en.wikipedia.org/wiki/Category:Spanish_egg_dishes

    Pages in category "Spanish egg dishes" The following 6 pages are in this category, out of 6 total. This list may not reflect recent changes. H. Huevos estrellados; M.

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