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Dennis Anthony Uy was born on June 1, 1966, in Fukien (now Fujian), China. [1] In China, the Uys lived in poverty with one meal a day already considered "a blessing". [2] When he moved in, he could not speak English nor Tagalog. [3]
[5] [6] In 2022, Mojica had established a two-story factory and expanded his workforce to 100 employees, offering six flavors of kangkong chips to both local and international customers. His strategic use of social media platforms played a significant role in expanding his customer base and boosting sales. [6] [7]
Rappler recognised her as one of the 'most inspiring Filipino entrepreneurs' [1] and SunStar considered her as one of the most 'successful Filipino businesswomen'. [2] Dubbed as the 'Most Connected Businesswoman from Asia', [3] she is an advocate for startups, [4] women empowerment [5] and equality. She campaigned for educational reform in ...
The Path of Entrepreneurship, by the university's Dr. Marites A. Khanser, was launched, and it narrated the "riches-to-rags-to-riches" story of the tai-pan. Gokongwei stated that entrepreneurship is a way out of poverty. Khanser's book also enumerated the Nine Rules of business success [9] that Gokongwei followed since he was still a young ...
Diosdado P. Banatao (born May 23, 1946) is a Filipino entrepreneur and engineer working in the high-tech industry, [2] credited with having developed the first 10-Mbit Ethernet CMOS with silicon coupler data-link control and transceiver chip, the first system logic chipset for IBM's PC-XT and the PC-AT, and one of the first graphical user interface (GUI) accelerators for personal computers.
George T. Yang is a Filipino businessman, investor, singer, and former diplomat who owns the master franchise of McDonald's in the Philippines through Golden Arches Development Corporation (GADC). He is the founder of McDonald's Philippines through the company GADC and opened the first branch in Morayta (now Nicanor Reyes Street) in 1981, then ...
Tan Caktiong was born on January 5, 1953 in the then-undivided province of Davao (in now Davao del Sur) to Chinese immigrant parents from Fujian. [6] His father worked in a restaurant in China and as a cook in a Buddhist monastery in Manila before setting up his restaurant in Davao City. [7]
Henry H. Sy and Tan O Sia - Adrian Sy & Encarnacion Sy (Garcia) Mausoleum, Manila Chinese Cemetery Henry Tan Chi Sieng Sy Sr. (/ s iː /; Chinese: 施 至 成; Pe̍h-ōe-jī: Si Chì-sêng; pinyin: Shī Zhìchéng; Zhuyin Fuhao: ㄕ ㄓˋ ㄔㄥˊ; [3] October 15, 1924 – January 19, 2019) was a Filipino businessman.