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The flesh of a traditional banana contains: 12% of your daily fiber , helping with digestion and lowering your risk of diabetes 17% of your vitamin C , assisting with your immune system, growth ...
Placing banana peels directly in the soil may seem like a good idea, after all, it's a way to reduce food waste and put minerals back into the soil. ... "Bananas are mostly water, will break down ...
Is banana peel water good for plants? Another popular approach you may have heard about is to soak banana peels to make a sort of compost tea or banana water to be used as fertilizer. We hate to ...
A raw banana (not including the peel) is 75% water, 23% carbohydrates, 1% protein, and contains negligible fat. A reference amount of 100 grams (3.5 oz) supplies 89 calories, 24% of the Daily Value of vitamin B 6, and moderate amounts of vitamin C, manganese, potassium, and dietary fiber, with no other micronutrients in significant content (table).
Banana paper is a type of paper created from banana plant bark or banana peel fibers. Banana paper has a lower density, higher stiffness, higher disposability, higher renewability, and higher tensile strength compared to traditional paper. [ 1 ]
If eating the banana peel isn't your thing, there are plenty of other ways to recycle the banana's usable outer layer. The peels can be used to fertilize plants, tenderize meat, relieve rashes and ...
The Gros Michel has a higher concentration of isoamyl acetate, the ester commonly used for "banana" food flavoring, than the Cavendish. [12] This higher concentration is responsible for the myth that banana flavoring was based on the Gros Michel, but artificial banana flavor was created before bananas were widely available in American markets ...
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