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  2. Mexican rice - Wikipedia

    en.wikipedia.org/wiki/Mexican_rice

    Mexican rice is prepared by rinsing and briefly soaking medium grained white rice and then toasting the rice in a heavy saucepan with fat, such as lard or cooking oil.After the grains of rice start to turn golden and translucent, tomato, onion, and garlic are all blended in either chicken broth, vegetable stock or a solution of water and chicken soup flavoring to make a sauce which is added to ...

  3. Why chef Marcella Valladolid says her family's arroz rojo ...

    www.aol.com/lifestyle/why-chef-marcella...

    Since Mexican cuisine varies widely throughout the country, that's no small feat for a side dish. "It's a simple rice pilaf cooked in a tomato broth, sometimes with hints of chipotle," she says.

  4. 80 Easy Ways To Cook Rice (That Prove It's Way More Than A ...

    www.aol.com/80-easy-ways-cook-rice-165400754.html

    One-Pot Pepperoncini Chicken & Rice. This easy one-pot dish comes together in under an hour and is good enough to be a complete meal. Deglazing the pan with the pickling liquid from the ...

  5. Skip Going Out—This Spanish Rice Is Perfect For At-Home ...

    www.aol.com/skip-going-spanish-rice-perfect...

    Yields: 4 servings. Prep Time: 10 mins. Total Time: 45 mins. Ingredients. 2 tbsp. extra-virgin olive oil. 1/2. medium yellow onion, finely chopped. 3. cloves garlic ...

  6. Arroz a la valenciana - Wikipedia

    en.wikipedia.org/wiki/Arroz_a_la_valenciana

    The paella is one of the recipes derived from a generic method to cook rice developed in the old kingdom of Valencia, method also applied to the modern variants of arroz a la valenciana. [1] The method of preparing Valencian rice has been practiced since the colonial era and is found in Argentine , Colombian , Cuban , Filipino , Nicaraguan ...

  7. List of Spanish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Spanish_dishes

    a Spanish stew made from pork and beans and other meats and vegetables Ollada or perolada Catalonia and Valencian Community: stew boiling vegetables and meat in a casserole Pipérade: Basque: a main or a side dish a Basque dish typically prepared with onion, green peppers, and tomatoes sautéd in olive oil and flavored with Espelette pepper. Pisto

  8. List of Mexican dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Mexican_dishes

    Arroz rojo (Spanish rice) Arroz a la tumbada (rice with seafood) Arroz con pollo (rice with chicken) Arroz negro (black rice) Arroz poblano; Arroz rojo (red rice, Mexican rice, or Spanish rice) Green spaghetti, a celebration dish of spaghetti in a roasted poblano cream sauce [3] [4] Morisqueta

  9. Baked Rice with an Egg Crust Recipe - AOL

    www.aol.com/food/recipes/baked-rice-egg-crust

    6 chicken drumsticks; 4 cup beef stock or chicken stock; 2 tomato, peeled and chopped; salt; pepper; 1 tsp sweet paprika; 2 cup medium-grain Spanish rice or risotto rice; 1 1 / 2 cup canned ...