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Herbivory is of extreme ecological importance and prevalence among insects.Perhaps one third (or 500,000) of all described species are herbivores. [4] Herbivorous insects are by far the most important animal pollinators, and constitute significant prey items for predatory animals, as well as acting as major parasites and predators of plants; parasitic species often induce the formation of galls.
This is an accepted version of this page This is the latest accepted revision, reviewed on 6 March 2025. Class of animals This article is about the animal class. For other uses, see Reptile (disambiguation). Reptiles Temporal range: Late Carboniferous–Present Pre๊ ๊ O S D C P T J K Pg N Tuatara Saltwater crocodile Common box turtle Ladder snake Scientific classification Domain: Eukaryota ...
The decline in amphibian and reptile populations has led to an awareness of the effects of pesticides on reptiles and amphibians. [177] In the past, the argument that amphibians or reptiles were more susceptible to any chemical contamination than any land aquatic vertebrate was not supported by research until recently. [ 177 ]
There are different ecological dimensions that can be mapped to create more complicated food webs, including: species composition (type of species), richness (number of species), biomass (the dry weight of plants and animals), productivity (rates of conversion of energy and nutrients into growth), and stability (food webs over time). A food web ...
Oligophagy is a term for intermediate degrees of selectivity, referring to animals that eat a relatively small range of foods, either because of preference or necessity. [2] Another classification refers to the specific food animals specialize in eating, such as: Carnivore: the eating of animals Araneophagy: eating spiders; Avivore: eating birds
The list below largely follows Darrel Frost's Amphibian Species of the World (ASW), Version 5.5 (31 January 2011). Another classification, which largely follows Frost, but deviates from it in part is the one of AmphibiaWeb , which is run by the California Academy of Sciences and several of universities.
While reptiles and amphibians can be quite similar externally, the French zoologist Pierre André Latreille recognized the large physiological differences at the beginning of the 19th century and split the herptiles into two classes, giving the four familiar classes of tetrapods: amphibians, reptiles, birds and mammals.
Reptiles are tetrapod animals in the class Reptilia, comprising today's turtles, crocodilians, snakes, amphisbaenians, lizards, tuatara, and their extinct relatives. The study of these traditional reptile orders, historically combined with that of modern amphibians, is called herpetology.