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Fresh rosemary, parsley, sage, and thyme add so much earthy, fresh flavor to this fluffy focaccia. The dough is kneaded and sprinkled with the rosemary mixture for a powerful herbal punch. Get the ...
Ree's recipe calls for a tangy-sweet sauce with a kick of adobo peppers. That smokiness that will have guests coming back for seconds. Get Ree's Little Smokies recipe .
1. Cilantro. What it looks like: At first glance, cilantro looks a lot like Italian parsley; however, cilantro has slightly smaller leaves and thinner, more delicate stems.
Potato rosemary focaccia is often called "potato pizza" in New York City. [30] Although rosemary is the most common herb used to flavor focaccia, [31] sage is also used, and the variant is called focaccia alla salvia. [23] Focaccia al rosmarino may have a moist texture, and the exact recipe varies. [32] It may be savory or sweet. [32]
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Pizza ai frutti di mare; Pizza al taglio (Italian for pizza by the slice) Pizza al tegamino (or pizza al padellino) Pizza bianca (lit. ' white pizza ') Pizza caprese; Pizza capricciosa; Pizza fritta (lit. ' deep-fried pizza ') Pizza Margherita; Pizza marinara; Pizza napoletana (lit. ' Neapolitan pizza ') Pizza pugliese; Pizza quattro formaggi ...