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  2. Human milk oligosaccharide - Wikipedia

    en.wikipedia.org/wiki/Human_milk_oligosaccharide

    Human milk oligosaccharide. Human milk oligosaccharides (HMOs), also known as human milk glycans, are short polymers of simple sugars that can be found in high concentrations in human breast milk. [1] Human milk oligosaccharides promote the development of the immune system, can reduce the risk of pathogen infections and improve brain ...

  3. Lacto-N-tetraose - Wikipedia

    en.wikipedia.org/wiki/Lacto-N-tetraose

    Lacto- N -tetraose is a tetrasaccharide composed of four monosaccharide units in the order galactose, N -acetylglucosamine, another galactose, and glucose, joined by "1-3 β-linkages " in a linear chain. [1] It has the chemical formula C 26 H 45 NO 21, shared with its related human milk oligosaccharide isomer lacto- N -neotetraose. [2]

  4. Human milk immunity - Wikipedia

    en.wikipedia.org/wiki/Human_Milk_Immunity

    Human milk immunity is the protection provided to the immune system of an infant via the biologically active components in human milk. Human milk was previously thought to only provide passive immunity primarily through Secretory IgA, but advances in technology have led to the identification of various immune-modulating components. [ 1][ 2][ 3 ...

  5. 2'-Fucosyllactose - Wikipedia

    en.wikipedia.org/wiki/2'-fucosyllactose

    2′-Fucosyllactose (2′-FL) is a fucosylated neutral trisaccharide composed of L -fucose, D -galactose, and D -glucose units. It is the most prevalent human milk oligosaccharide (HMO) naturally present in human breast milk, making up about 30% of all of HMOs. [1] It was first discovered in the 1950s in human milk.

  6. Microbiota-accessible carbohydrates - Wikipedia

    en.wikipedia.org/wiki/Microbiota-accessible...

    Microbiota-accessible carbohydrates (MACs) are carbohydrates that are resistant to digestion by a host's metabolism, and are made available for gut microbes, as prebiotics, to ferment or metabolize into beneficial compounds, such as short chain fatty acids. [1] The term, ‘‘microbiota-accessible carbohydrate’’ contributes to a conceptual ...

  7. Prebiotic (nutrition) - Wikipedia

    en.wikipedia.org/wiki/Prebiotic_(nutrition)

    Prebiotic (nutrition) Prebiotics are compounds in food that foster growth or activity of beneficial microorganisms such as bacteria and fungi. [1] The most common environment concerning their effects on human health is the gastrointestinal tract, where prebiotics can alter the composition of organisms in the gut microbiome.

  8. 8 vitamins and supplements for weight loss backed by science

    www.aol.com/8-vitamins-supplements-weight-loss...

    Another study showed similar results, suggesting an association between calcium and vitamin D supplements and diet-induced weight loss. 4. Magnesium. Magnesium is a nutrient found in nuts, whole ...

  9. Human milk microbiome - Wikipedia

    en.wikipedia.org/wiki/Human_milk_microbiome

    The human milk microbiota, also known as human milk probiotics (HMP), encompasses the microbiota –the community of microorganisms –present within the human mammary glands and breast milk. [1] Contrary to the traditional belief that human breast milk is sterile, [1][2] advancements in both microbial culture and culture-independent methods ...