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  2. Don’t Fill Up The Kitchen Sink—These 60 One-Pan ... - AOL

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    In this one-pan wonder, bone-in, skin-on chicken thighs get seasoned with garam masala and pan-seared, then smothered in a creamy, slightly spicy red curry sauce before being served over rice with ...

  3. 45 Healthy Fall Harvest Dinners You'll Make All Autumn Long - AOL

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    RELATED: 27 Best Dutch Oven Recipes: ... Garam Masala Roasted Chicken and Cauliflower. ... Broccoli-Parmesan Chicken Soup.

  4. Broccoli Is Good for You, So Prepare One of These Recipes for ...

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    10-Minute Crispy Air Fryer Broccoli. Toss broccoli in an air fryer for a super crispy side dish that's ready in a matter of minutes. You can even use frozen broccoli for this recipe! Get the 10 ...

  5. Garam masala - Wikipedia

    en.wikipedia.org/wiki/Garam_masala

    Garam masala. Garam masala (from Hindustani گرم مصالحہ / गरम मसाला garam masālā, "hot, or warm, spices") is a blend of ground spices originating from the Indian subcontinent. It is common in Indian, Pakistani, Nepalese, Bangladeshi, and Caribbean cuisines. It is used alone or with other seasonings. The specific ...

  6. Madras curry - Wikipedia

    en.wikipedia.org/wiki/Madras_curry

    Garam masala, coriander, and black peppercorns may also be part of the spice mixture. Chicken madras. Common ingredients may also include fresh curry leaves, and the final addition of fresh coriander. The variations include the roasting of many of the spices including dried chillis, coriander seed, aniseed, cumin and cinnamon. This can be done ...

  7. List of Indian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Indian_dishes

    Pork jarpaa jurpie. Boiled pork with onions, chillies, ginger and garlic from Tripura. Non-Vegetarian [1] Chak-Hao Kheer. Purple rice porridge from Manipur. Vegetarian [1] Galho. Galho is similar to khichdi, a dish made from rice and also lentils and also popular in the most parts of North East India. Vegetarian.

  8. 35 Fall Chicken Dinner Winners To Add To Your Rotation This ...

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    The perfect centerpiece to any holiday dinner, the steps to make this chicken are simple: You season the bird (just salt & pepper!), then roast it at high heat until the skin is bronzed and crisp ...

  9. Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/Indian_cuisine

    The masala in a Punjabi dish traditionally consists of onion, garlic, ginger, cumin, garam masala, salt, turmeric, tomatoes sauteed in mustard oil. Tandoori food is a Punjabi specialty. Dishes like Bhatti da murgh also known as tandoori chicken , Chicken hariyali kabab , Achari paneer tikka , fish ajwaini tikka and Amritsari kulcha are some ...

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