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  2. Anthropometry - Wikipedia

    en.wikipedia.org/wiki/Anthropometry

    The field of ergonomics employs anthropometry to optimize human interaction with equipment and workplaces. Anthropometry (/ ænθrəˈpɒmɪtrɪ / ⓘ, from Ancient Greek ἄνθρωπος (ánthrōpos) 'human' and μέτρον (métron) 'measure') refers to the measurement of the human individual. An early tool of physical anthropology, it has ...

  3. History of anthropometry - Wikipedia

    en.wikipedia.org/wiki/History_of_anthropometry

    The history of anthropometry includes its use as an early tool of anthropology, use for identification, use for the purposes of understanding human physical variation in paleoanthropology and in various attempts to correlate physical with racial and psychological traits. At various points in history, certain anthropometrics have been cited by ...

  4. Molecular geometry - Wikipedia

    en.wikipedia.org/wiki/Molecular_geometry

    Molecular geometry. Geometry of the water molecule with values for O-H bond length and for H-O-H bond angle between two bonds. Molecular geometry is the three-dimensional arrangement of the atoms that constitute a molecule. It includes the general shape of the molecule as well as bond lengths, bond angles, torsional angles and any other ...

  5. Organic chemistry - Wikipedia

    en.wikipedia.org/wiki/Organic_chemistry

    t. e. Organic chemistry is a subdiscipline within chemistry involving the scientific study of the structure, properties, and reactions of organic compounds and organic materials, i.e., matter in its various forms that contain carbon atoms. [1] Study of structure determines their structural formula.

  6. Quantitative analysis (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Quantitative_analysis...

    Quantitative analysis (chemistry) In analytical chemistry, quantitative analysis is the determination of the absolute or relative abundance (often expressed as a concentration) of one, several or all particular substance (s) present in a sample. [1] It relates to the determination of percentage of constituents in any given sample.

  7. Antoine Lavoisier - Wikipedia

    en.wikipedia.org/wiki/Antoine_Lavoisier

    Antoine-Laurent de Lavoisier (/ l ə ˈ v w ɑː z i eɪ / lə-VWAH-zee-ay; [1] [2] [3] French: [ɑ̃twan lɔʁɑ̃ də lavwazje]; 26 August 1743 – 8 May 1794), [4] also Antoine Lavoisier after the French Revolution, was a French nobleman and chemist who was central to the 18th-century chemical revolution and who had a large influence on both the history of chemistry and the history of biology.

  8. Chemical revolution - Wikipedia

    en.wikipedia.org/wiki/Chemical_revolution

    Some historians have defined this table as being the start of the chemical revolution. [1] In the history of chemistry, the chemical revolution, also called the first chemical revolution, was the reformulation of chemistry during the seventeenth and eighteenth centuries, which culminated in the law of conservation of mass and the oxygen theory ...

  9. Organic synthesis - Wikipedia

    en.wikipedia.org/wiki/Organic_synthesis

    Organic synthesis is a branch of chemical synthesis concerned with the construction of organic compounds. Organic compounds are molecules consisting of combinations of covalently-linked hydrogen, carbon, oxygen, and nitrogen atoms. Within the general subject of organic synthesis, there are many different types of synthetic routes that can be ...