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Within ten years the estate was recognised as producing some of South Africa's finest wines, with the cabernet sauvignon blend Vergelegen, single-vineyard cabernet sauvignon Vergelegen V and semillon/sauvignon blanc blend Vergelegen White regularly achieving a maximum five stars in John Platter's annual Guide to South African Wines. [1]
The first wines bottled were a Cabernet Sauvignon, Shiraz and Pinotage. In 1975 Cyril Back held South Africa's first public wine auction, with his entire 1975 production selling in under three hours. This auction pre-dated the now famous Nederburg Auction, which started the following year.
In 2004, Bosman Family Vineyards imported Nero d'Avola plant material into South Africa. After two years in quarantine, only two vines survived. From this, the farm cultivated a vineyard by grafting Nero d'Avola onto established Cabernet Sauvignon rootstock. In 2014, the first bottling of Nero d'Avola was approved by the Wine and Spirits Board.
In its place, Cabernet Sauvignon, Shiraz and Pinotage have risen to prominence with Cabernet Sauvignon being the most widely grown red grape variety covering 12% of all plantings in 2009. Other red grape varieties found in South Africa include: Carignan , Gamay (often made in the style of Beaujolais wine with carbonic maceration ), Grenache ...
Platter's South African Wines (29th ed.). Cape Town: Newsome McDowall. ISBN 978-0-9584506-7-6. Venter, Chris: Die wynmakerfamilie van Zonnebloem, Simondium, 1915-1963, published in Historia, Volume 57, Issue 2, November 2012; Jim Clarke, The wines of South Africa, Infinite Ideas Limited, 2020; James Seely, The Wines of South Africa, Faber ...
Cabernet Sauvignon (French: [kabɛʁnɛ soviɲɔ̃]) is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Australia and British Columbia, Canada to Lebanon's Beqaa Valley.
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