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  2. Campfire - Wikipedia

    en.wikipedia.org/wiki/Campfire

    This type of cooking over the fire typically consists of comfort foods that are easy to prepare. There is also no clean up involved unlike an actual kitchen. [22] Another technique is to use pie irons—small iron molds with long handles. Campers put slices of bread with some kind of filling into the molds and put them over hot coals to cook.

  3. Dutch oven - Wikipedia

    en.wikipedia.org/wiki/Dutch_oven

    Traditional "camping Dutch ovens," also known as lipped cast-iron Dutch ovens, are particularly effective as baking ovens over outdoor open fires. Smaller interchangable cooking inserts can be placed inside the oven to cook individual batches or dishes. Additionally, Dutch ovens' ability to simultaneously provide and retain conductive energy ...

  4. Outdoor cooking - Wikipedia

    en.wikipedia.org/wiki/Outdoor_cooking

    Outdoor cooking with a large pot and other utensils A gas cartridge portable stove. Outdoor cooking is the preparation of food in the outdoors. A significant body of techniques and specialized equipment exists for it, traditionally associated with nomad in cultures such as the Berbers of North Africa, the Arab Bedouins, the Plains Indians, pioneers in North America, and indigenous tribes in ...

  5. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Olla – a ceramic jar, often unglazed, used for cooking stews or soups, for the storage of water or dry foods, or for other purposes. Pipkin – an earthenware cooking pot used for cooking over direct heat from coals or a wood fire. Palayok – a clay pot used as the traditional food preparation container in the Philippines used for cooking ...

  6. Fire pot - Wikipedia

    en.wikipedia.org/wiki/Fire_pot

    The fire pot was probably invented long after people discovered the value of cooking over fire. Once fire-proof containers became available, such as iron pots, it was natural to design fire pots that both heated and supported the cooking vessel. Over time, these developed into stoves, used both for cooking and heating.

  7. Stove - Wikipedia

    en.wikipedia.org/wiki/Stove

    An estimated three million people still cook their food today over open fires. [5] Pottery and other cooking vessels were later placed on open fire; eventually, setting the vessel on a support, such as a base of three stones, resulted in a stove. The three-stone stove is still widely used around the world.

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