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View Recipe. Old-Fashioned Oatmeal. Photographer: Jen Causey, Food Stylist: Chelsea Zimmer, Prop Stylist: Lydia Purcell. ... Banana-bread baked oatmeal is a breakfast worth waking up for. This ...
In a medium bowl, whisk together yeast, sugar, 1 cup all-purpose flour and milk. Cover with plastic wrap or a towel and let rise until doubled, about 1 hour. Pour 1/2 cup old-fashioned oats into a ...
Serve with a green salad with balsamic vinaigrette and crusty bread. View Recipe. Old-Fashioned Meatloaf. Mushrooms, garlic and oats sneak some extra nutrients into this hearty and easy meatloaf ...
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Oatmeal is a preparation of oats that have been de-husked, steamed, and flattened, or a coarse flour of hulled oat grains that have either been milled (ground), rolled, or steel-cut. Ground oats are also called white oats. Steel-cut oats are known as coarse oatmeal, Irish oatmeal, or pinhead oats.
Banana-bread baked oatmeal is a breakfast worth waking up for. It combines the warm spices and sweet flavor of banana bread with fiber-rich oats, creating a warm, satisfying start to your day.
A cottage loaf is a traditional type of bread originating in England.. The loaf is characterised by its shape, which is essentially that of two round loaves, one on top of the other, with the upper one being smaller: the shape is similar to that of the French brioche and the pain chapeau of Finistère.
The recipe only includes four ingredients, including a vanilla bean, and was made in an old fashioned ice cream maker. Recipe: Monticello Gilbert Stuart/ The White House Historical Association ...
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