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Food fads come and go, but some should stay forever. These 1970s recipes, like Watergate salad, Harvey Wallbanger cake, and fondue, were popular decades ago but never should have gone out of fashion.
Few other appetizers can claim the cult-like following of fondue, which spawned countless '70s house parties solely for the purpose of dipping and swirling hunks of bread in delectable melted ...
The Debutante Farmer, Elizabeth Heiskell, is stopping by the TODAY kitchen to turn back the kitchen clock to the 1970s in honor of Hoda and Jenna's TODAY Halloween '70s Variety Hour. She's serving ...
3. Green Bean Casserole. One of the most enduring recipes on this list, green bean casserole has been a polarizing staple at family gatherings since its birth in a Campbell Soup Co. test kitchen ...
The 1960s were a golden age for glamorous dining. Folks took their dinner parties very seriously, and swanky dishes were rooted in delicious flavors and showy spectacles (similar to fancy food in ...
Shake things up with our recipes for our best classic cocktails and our best after-dinner cocktails. If you need to stock up your bar cart, check out our favorite gin , tequila , vodka , and non ...
Classic Beef Stroganoff. A nod to tradition, with a tip of the hat to the ’80s love of decadent meals, beef Stroganoff seemed destined for popularity.
Modern day parties have nothing on the classic shindigs starring finger foods that were hard to resist. Enter the cheese straw. These handheld snacks are rich, cheesy, and hold just the right ...