Search results
Results from the WOW.Com Content Network
Smithey Ironware Co. designs and manufactures heirloom quality cast iron and carbon steel cookware in Charleston, SC. From skillets to Dutch ovens, roasters to our hand-forged wok, Smithey crafts tools for your kitchen that will last a lifetime.
Smithey Ironware Co. designs and manufactures heirloom quality cast iron and carbon steel cookware in Charleston, SC. From skillets to Dutch ovens, roasters to our hand-forged wok, Smithey crafts tools for your kitchen that will last a lifetime.
Smithey’s cast-iron skillets feature heavy gauge iron, complete with a polished copper finish, a convenient handle, holes on both sides for hanging and pour spouts. The No. 12 weighs around eight pounds and has a 12-inch diameter with a 2-inch depth and an 18.1-inch handle.
Our best-selling cast iron skillet, the No. 12, will elevate your cast iron cooking. Designed with slightly more surface area and depth than the No. 10, the No. 12 is the perfect size for families of four or those who cook to have leftovers.
Cast Iron Skillet Large Frying Pan with Helper Handle Seasoned with 100% Kosher Certified Non-GMO Flaxseed Oil, 12 Inch, Black
This gorgeous skillet from Smithey stuns on the stove and table thanks to its copper-hued seasoning and gleaming polished interior. Inspired by vintage skillets, the No. 12 pan is a bit deep with subtly flared walls so it's ideal for pan-frying chicken, roasting root vegetables and baking biscuits.
I love all of those cast iron skillets for different reasons. But the one that I recommend most — for its multifaceted cooking prowess, its nonstick capabilities, its ergonomic perfection (well, as close to perfection as a heavy piece of cast iron can get) and its unparalleled kitchen-table appeal — is from Smithey Ironware .
Reflecting our iconic cast iron skillet design, the No. 14 has a larger surface area, so you can go from searing multiple cuts of steak to sautéing a dinner’s worth of vegetables. From oven to grill or stovetop to campfire, you can rest assured that this extra-large skillet will become your go-to vessel for large quantity cooking.
This gorgeous skillet from Smithey stuns on the stove and table thanks to its copper-hued seasoning and gleaming polished interior. Inspired by vintage skillets, the No. 10 pan is ideal for sauteing mushrooms, roasting root vegetables and baking cornbread.
It gets ripping hot, stays hot, and transfers heat smoothly and reliably to food. There’s truly nothing better than a cast iron skillet. And this one is no exception. Buy: No. 12 Cast Iron Skillet, $210