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The West End Historic District of Dallas, Texas, is a historic district that includes a 67.5-acre (27.3 ha) area in northwest downtown, generally north of Commerce, east of I-35E, west of Lamar and south of the Woodall Rodgers Freeway.
Oct. 25—AUSTIN — Per regulation, the Texas commercial and recreational public oyster harvest season opens Nov. 1 and closes April 30, 2024. In an effort to protect and restore oyster reefs ...
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The Food and Drug Administration just announced a recall on oysters and Manila clams linked to a norovirus contamination. The Rudy’s Shellfish branded oysters and Manila clams were harvested and ...
Oysters influence nutrient cycling, water filtration, habitat structure, biodiversity, and food web dynamics. [26] Oyster reef habitats have been recognized as green infrastructure for shoreline protection. [27] Assimilation of nitrogen and phosphorus into shellfish tissues provides an opportunity to remove these nutrients from the water column.
The Main Street District of downtown Dallas, Texas (United States) runs along Main Street and is bounded by Elm Street one block north, Commerce St. one block south, N. Lamar St. to the west, and US 75/I-45 elevated highway to the east. The district is the spine of downtown Dallas, and connects many of the adjoining business and entertainment ...
The first new location opened in the West End in 1991. [10] Under the new management, Sonny Bryan's expanded, including new locations at Love Field in 2011, [13] one a major department store in a mall (1993-2011), [14] [15] plus three locations in Utah, [16] with the first Utah location opened in 2011. [17] [18] The current CEO is Brent Harmon ...
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