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[52] [51] The first sushi chef in America according to this account was Shigeo Saito, and some sources paint the chef as the principal figure who brought real sushi to the U.S. [49] Articles that gave positive views of tourism to Japan and Japanese cuisine began appearing in the media in the United States in the 1950s, paving the way to the ...
This is an accepted version of this page This is the latest accepted revision, reviewed on 30 January 2025. Japanese dish of vinegared rice and seafood For other uses, see Sushi (disambiguation). "Sushi-ya" redirects here. For the magazine originally known by this name, see Neo (magazine). Not to be confused with Shushi or Su Shi. This article needs additional citations for verification ...
American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese restaurants are adapted to American tastes and often differ significantly from those found in China. History Theodore Wores, 1884, Chinese Restaurant, oil on canvas, 83 x 56 cm, Crocker Art Museum, Sacramento Chinese immigrants arrived in ...
From vegan sushi to hand rolls, modest supermarket sushi to high-end omakase — the greater-than-ever scene in L.A. has what you're looking for. Los Angeles is the epicenter of sushi in America ...
West Coast chain Bambo Sushi boasts being the country’s first 100% sustainable sushi restaurant circa 2009, with locations in Colorado, Oregon, Washington, and California — donating 1% of ...
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A fact from History of sushi appeared on Wikipedia's Main Page in the Did you know column on 4 April 2005. The text of the entry was as follows: Did you know... that the history of sushi shows that although sushi is famous for its use in the Japanese cuisine, it actually originated in China in the 3rd or 4th century BC, more than 900 years before its first known appearance in Japan?
Reischauer states that this culture originated in northern China, comparing the relationship between northern China and East Asia to that of Greco-Roman civilization and Europe. The elites of East Asia were tied together through a common written language based on Chinese characters, much in the way that Latin had functioned in Europe.