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  2. Churning (butter) - Wikipedia

    en.wikipedia.org/wiki/Churning_(butter)

    Canadian farm girl churning butter, 1893. Churning is the process of shaking up cream or whole milk to make butter, usually using a device called butter churn.In Europe from the Middle Ages until the Industrial Revolution, a churn was usually as simple as a barrel with a plunger in it, moved by hand.

  3. Butter churn - Wikipedia

    en.wikipedia.org/wiki/Butter_churn

    A barrel-type butter churn A typical plunger-type butter churn used by American pioneers A paddle butter churn. A butter churn is a device used to convert cream into butter, a process known as churning. This is done through a mechanical process, frequently via a pole inserted through the lid of the churn, or via a crank used to turn a rotating ...

  4. A butter shortage is looming, so I tried churning my own at ...

    www.aol.com/lifestyle/butter-shortage-looming...

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  5. Creamery - Wikipedia

    en.wikipedia.org/wiki/Creamery

    The creamery is the source of butter from a dairy. Cream is an emulsion of fat-in-water; the process of churning causes a phase inversion to butter which is an emulsion of water-in-fat. Excess liquid as buttermilk is drained off in the process. Modern creameries are automatically controlled industries, but the traditional creamery needed ...

  6. What Is Amish Butter? - AOL

    www.aol.com/amish-butter-140044084.html

    Still, by using a slow-churning process that minimizes air in the finished product and avoids breaking down butterfat, Amish butter can achieve a superior texture and flavor. Its rolled shape is ...

  7. Butter - Wikipedia

    en.wikipedia.org/wiki/Butter

    Solid and melted butter. Butter is a dairy product made from the fat and protein components of churned cream. It is a semi-solid emulsion at room temperature, consisting of approximately 80% butterfat. It is used at room temperature as a spread, melted as a condiment, and used as a fat in baking, sauce-making, pan frying, and other cooking ...

  8. This Is Martha Stewart’s Favorite Butter for Baking - AOL

    www.aol.com/martha-stewart-favorite-butter...

    Also, slow-churned butter is typically made in smaller batches, minimizing the amount of air that is trapped in the butter, which happens more with rapid churning. This makes slow-churned butter ...

  9. How to churn your own butter at home - AOL

    www.aol.com/news/how-to-churn-your-own-butter...

    With a possible butter shortage on the way, I tried making my own butter with a TikTok-famous churner and my stand mixer. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please ...

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