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In the 1980s, breeding efforts in New Zealand combined cultivars and germplasm from California with Scottish sources to create five new thornless varieties. [5] As of the early 2000s, fresh boysenberries were generally only grown for market by smaller California farmers and sold from local farm stands and markets. [3]
A prickle-free mutation of the loganberry, the 'American Thornless', was developed in 1933. The tayberry is a similar raspberry-blackberry hybrid. The 'Phenomenal' berry or 'Burbank's Logan', developed by Luther Burbank in 1905, is also a raspberry-blackberry hybrid, but is a second-generation cross (i.e., two first-generation crosses between ...
Olallieberry pie in Pescadero, California. The olallieberry (/ ˈ oʊ l ə l i ˌ b ɛr i / OH-lə-lee-berr-ee), sometimes spelled ollalieberry, olallaberry, olalliberry, ollalaberry or ollaliberry, [citation needed] is the marketing name for the 'Olallie' blackberry released by the USDA-ARS (in collaboration with Oregon State University).
There is a hybrid variety with boysenberry in Australia called Silvanberry. Classed under the blackberry family, Silvanberry plants have many characteristics commonly found among other blackberry varieties. These plants are long living (15 to 20 years) perennials, hardy and cold tolerant, easy to grow, and productive spreaders. [10]
Charles Rudolph Boysen (July 14, 1895 – November 25, 1950) was a California horticulturist who created the boysenberry, a hybrid between several varieties of blackberries, raspberries, and loganberries. [1] [2]
Rubus ulmifolius is a species of wild blackberry known by the English common name elmleaf blackberry or thornless blackberry and the Spanish common name zarzamora.It is native to Europe and North Africa, and has also become naturalized in parts of the United States (especially California), Australia, and southern South America.
Rubus ursinus is a wide, mounding shrub or vine, growing to 0.61–1.52 metres (2–5 feet) high, and more than 1.8 m (6 ft) wide. [3] The prickly branches can take root if they touch soil, thus enabling the plant to spread vegetatively and form larger clonal colonies.
Raspberry plants should not be planted where potatoes, tomatoes, peppers, eggplants, or bulbs have previously been grown, without prior fumigation of the soil. These crops are hosts for the disease Verticillium wilt , a fungus that can stay in the soil for many years and can infest the raspberry crop.
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