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Some hutches have built-in nest boxes and shingled roofs—these are generally intended to be placed directly outside rather than inside another shelter such as a barn. Some hutches have a felt roof. In any case it is important that the hutch is draft-free and provides a shelter in case the animal is scared and wants to retreat to a safe haven.
A modern view of a medieval pillow mound at Stoke Poges, England. The most characteristic structure of the "cony-garth" ("rabbit-yard") [1] is the pillow mound.These were "pillow-like", oblong mounds with flat tops, frequently described as being "cigar-shaped", and sometimes arranged like the letter E or into more extensive, interconnected rows.
Rabbit keepers transferred rabbits to individual hutches or pens for easy cleaning, handling, or for selective breeding, as pits did not allow keepers to perform these tasks. Hutches or pens were originally made of wood, but are now more frequently made of metal in order to allow for better sanitation.
They may be super fluffy and adorable, but there are lots of things to consider before getting a rabbit. We often think of bunnies as being low-maintenance pets, but believe it or not, rabbits ...
A modern hutch usually comprises a set of shelves or cabinets placed on top of a lower unit with a counter and either drawers or cabinets. Hutches are often seen in the form of desks, dining room, or kitchen furniture. It is frequently referred to by furniture aficionados as a hutch dresser.
The term coney is a term for an adult rabbit used until the 18th century; rabbit once referred only to the young animals. [2] More recently, the term kit or kitten has been used to refer to a young rabbit. [3] [4] The endearing word bunny is attested by the 1680s as a diminutive of bun, a term used in Scotland to refer to rabbits and squirrels. [5]
Rabbit fryers are the most common type of rabbit sold for meat, and make up more than 85% of the market share. They are raised to roughly 2 months of age, and weigh between 1.7–2 kg (3.7–4.4 lb) live weight. [115] Rabbit roasters, stewers and "mature rabbits" make up a less defined category with a smaller portion of the market share.
The Flemish Giant originated in Flanders.It was bred as early as the 16th century near the city of Ghent, Belgium.It is believed to have descended from a number of meat and fur breeds, possibly including the Steenkonijn ("Stone Rabbit"—referring to the old Belgian weight size of one stone or about 3.8 kilograms (8.4 lb)) and the European "Patagonian" breed (now extinct).
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