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  2. 15 Essential Spice Rubs You Need For Grilling Season - AOL

    www.aol.com/rosemary-bbq-rub-dont-knock...

    Whether you're grilling up beef, pork, poultry, or vegetables, ... The Best Burger Seasoning Recipe. ... There's mesquite powder, ground celery seed, garlic, paprika, and plenty of chili. They're ...

  3. Enjoy Restaurant-Quality Outback Steakhouse Tasmanian ... - AOL

    www.aol.com/enjoy-restaurant-quality-outback...

    Working in batches, arrange beef in a single layer and cook, turning occasionally, until deeply browned on each side, 8 to 10 minutes. Transfer to a plate. Reduce heat to medium and pour more oil ...

  4. Condiment - Wikipedia

    en.wikipedia.org/wiki/Condiment

    Various condiments at Sangha market in Mali, 1992.. The exact definition of a condiment varies. Some definitions encompass spices and herbs, including salt and pepper, [2] using the term interchangeably with seasoning. [3]

  5. Stuffing - Wikipedia

    en.wikipedia.org/wiki/Stuffing

    Stuffing a turkey Stuffed turkey Chilean empanada with ground meat stuffing. Stuffing, filling, or dressing is an edible mixture, often composed of herbs and a starch such as bread, used to fill a cavity in the preparation of another food item. Many foods may be stuffed, including poultry, seafood, and vegetables.

  6. Vinaigrette - Wikipedia

    en.wikipedia.org/wiki/Vinaigrette

    Vinaigrette (/ ˌ v ɪ n ɪ ˈ ɡ r ɛ t / VIN-ig-RET, French: [vinɛɡʁɛt] ⓘ) is made by mixing an edible oil with a mild acid such as vinegar or lemon juice (citric acid). The mixture can be enhanced with salt, herbs and/or spices. It is used most commonly as a salad dressing, [1] but can also be used as a marinade.

  7. Ground beef - Wikipedia

    en.wikipedia.org/wiki/Ground_beef

    The Dutch slavink consists of ground meat (half beef, half pork) rolled in bacon. Raw, lean, ground beef is used to make steak tartare, a French dish. More finely diced and differently seasoned, it is popular as a main course and as a dressing in Belgium, where it is known as filet américain ("American fillet").

  8. Outback Steakhouse - Wikipedia

    en.wikipedia.org/wiki/Outback_Steakhouse

    Outback Steakhouse is an American chain of Australian-themed casual dining restaurants, serving American cuisine, based in Tampa, Florida. The chain has over 1,000 locations in 23 countries throughout North America , South America , Asia , and Australia .

  9. Seasoning - Wikipedia

    en.wikipedia.org/wiki/Seasoning

    Hot seasonings – peppercorns, ground or coarsely chopped pepper, or mignonette pepper; paprika, curry, cayenne, and mixed pepper spices. Spice seasonings – made by using essential oils like paprika, clove oil, etc.