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To receive a list of winners, write to Taste of Home Make & Take Recipe Contest (#248) Winners List, PO Box 50005, Prescott, Arizona 86301-5005. Request for winner list must be received within one ...
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Taste of Home ' s content now includes ethnic and world cuisine. [citation needed] Taste of Home produces a variety of special interest publications, cookbooks and recipe collections. [3] In 2002, Reader's Digest acquired Reiman Publications, Taste of Home ' s publisher, for $760 million. [4] In 2012, Reader's Digest combined Healthy Cooking ...
Taste of Home is a digital content provider (TasteofHome.com) and print magazine that offers information on food, cooking, and entertainment. Each year, the brand publishes 3,000 recipes, tips and stories from home cooks, all of which are tested and prepared in the Taste of Home Test Kitchen in Milwaukee, Wisconsin.
The success of Taste of Home has led to other popular titles including, Light & Tasty (2001), Cooking for 2 (2005), and Taste of Home’s Simple & Delicious (2006). The popularity of the cooking magazines led to the creation of Taste of Home Books, which publishes annual collections of the recipes from each magazine.
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The Arbuturian; L'Art culinaire; Australian Dairy Foods; Bon Appétit; Food & Beverage Magazine; Buffé; Cherry Bombe; Cocina; Cooking Light; Cook's Illustrated
Like most cooking competitions, the short time span given to prepare a meal continues to be one of the greatest challenges for contestants on The Taste. "It was a pretty fast-paced, intense ...
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