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A house later extended and divided into two dwellings, it is in red brick with a tile roof. There is an L-shaped plan, with the main house facing north, a rear wing and a further extension facing west. The main house has two storeys and an attic, and three bays.
Depending on the size and style of the plan, the materials needed to construct a typical house, including perhaps 10,000–30,000 pieces of lumber and other building material, [4] would be shipped by rail, filling one or two railroad boxcars, [6] [7] which would be loaded at the company's mill and sent to the customer's home town, where they would be parked on a siding or in a freight yard for ...
The house is listed Grade II* as is the dovecote to the west of the hose. There is another smaller and earlier house with a ‘‘cyclopean’’ doorway that is now joined to the main house. Immediately to the north west is the Old Farm House with crow stepped gables, which is listed grade II, as is the large barn to the east.
Horsforth is a civil parish and a ward in the metropolitan borough of the City of Leeds, West Yorkshire, England. The parish and ward contain 44 listed buildings that are recorded in the National Heritage List for England. Of these, one is listed at Grade II*, the middle of the three grades, and the others are at Grade II, the lowest grade. The parish and ward contain the town of Horsforth and ...
A gablefront house, also known as a gable front house or front gable house, is a vernacular (or "folk") house type in which the gable is facing the street or entrance side of the house. [1] They were built in large numbers throughout the United States primarily between the early 19th century and 1920.
It used to be that a good goal for a restaurant was for labor costs to be about 30% of gross sales. But many restaurants are spending much more. At some establishments, labor can account for 50% ...
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