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2. This reviewer-favorite Henckels knife set is nearly 60% off ...

   www.aol.com/lifestyle/price-slash-this-reviewer...

   Plus, the blades are both stain- and rust-free so you can wash them by hand or throw them in the dishwasher without worry. Each set comes with an 8-inch chef's knife, bread knife, 7-inch santoku ...

3. Kitchen knife - Wikipedia

   en.wikipedia.org/wiki/Kitchen_knife

   A variety of kitchen knives [clarification needed]. A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives – notably a large chef's knife, a tough cleaver, a small paring knife and some sort of serrated blade (such as a bread knife or serrated utility knife) – there are also many specialized ...

4. Zwilling J. A. Henckels - Wikipedia

   en.wikipedia.org/wiki/Zwilling_J._A._Henckels

   Zwilling J. A. Henckels AG is a German knife-maker based in Solingen, Germany. It is one of the largest and oldest manufacturers of kitchen knives for domestic and professional use, having been founded in June 1731 by Peter Henckels. It is also one of the oldest operating companies in the world. The brand's namesake was Johann Abraham Henckels ...

5. Japanese kitchen knife - Wikipedia

   en.wikipedia.org/wiki/Japanese_kitchen_knife

   A Japanese kitchen knife is a type of kitchen knife used for food preparation. These knives come in many different varieties and are often made using traditional Japanese blacksmithing techniques. They can be made from stainless steel, or hagane, which is the same kind of steel used to make Japanese swords. [ 1 ]

6. Kitchen Essentials Buying Guide: What makes meal prep easier

   www.aol.com/lifestyle/buying-guide-cooking...

   This 12-piece knife set from Cuisinart is a great budget option, but don't just take our word for it. This multicolored set has over 4,300 5-star reviews. Plus, they're often on sale!

7. Chef's knife - Wikipedia

   en.wikipedia.org/wiki/Chef's_knife

   In cooking, a chef's knife, also known as a cook's knife, is a cutting tool used in food preparation. The chef's knife was originally designed primarily to slice and disjoint large cuts of beef. Today it is the primary general utility knife for most Western cooks. A European chef's knife generally has a blade 20 centimetres (8 inches) in length ...