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Buddhist vegetarianism is the practice of vegetarianism by significant portions of Mahayana Buddhist monastics and laypersons as well as some Buddhists of other sects. In Buddhism , the views on vegetarianism vary between different schools of thought .
Most of the dishes considered to be uniquely Buddhist are vegetarian, but not all Buddhist traditions require vegetarianism of lay followers or clergy. [2] Vegetarian eating is primarily associated with the East and Southeast Asian tradition in China, Vietnam, Japan, and Korea where it is commonly practiced by clergy and may be observed by laity on holidays or as a devotional practice.
Buddhist influenced Korean vegetarian side dishes. The First Precept prohibits Buddhists from killing people or animals. [33] The matter of whether this forbids Buddhists from eating meat has long been a matter of debate, however, as vegetarianism is not a given in all schools of Buddhism.
With the influx of Buddhist influences, vegetarianism became more popular, but there is a distinction—Taoist vegetarianism is based on a perception of purity, while Buddhist vegetarianism is based on the dual bases of refraining from killing and subduing one's own subservience to the senses. Because of this, two types of "vegetarianism" came ...
Pages in category "Buddhist vegetarianism" The following 15 pages are in this category, out of 15 total. This list may not reflect recent changes. ...
The Buddhist emperor Ashoka (304–232 BCE) was a vegetarian, [10] and a determined promoter of nonviolence to animals. He promulgated detailed laws aimed at the protection of many species, abolished animal sacrifice at his court, and admonished the population to avoid all kinds of unnecessary killing and injury.
This is a holy occasion for all Buddhists, but is celebrated on different dates depending on the school of Buddhism or country to which one belongs. In several Asian countries, it is observed on ...
Early vegetarians included Indian philosophers such as Parshavnatha, Mahavira, Acharya Kundakunda, Umaswati, Samantabhadra, and Valluvar, as well as the Indian emperors Chandragupta Maurya and Ashoka. [21] The term "Pure Vegan" or "Pure Buddhist" (Chinese: 纯净素; pinyin: chúnjìngsù) refers to the practice of non-consumption of meat in China.