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In a large bowl, thoroughly combine the ground turkey, onion, breadcrumbs, oats, Worcestershire sauce, salt, and pepper. Using a small cookie scoop or your hands, form 1 1/2-inch meatballs, and ...
Turkey Burgers Turkey offers a leaner (but no less flavorful) alternative to ground beef for burger night. Of course, there's no need to skip the melty cheese and toasted buns.
Serves: 4 Prep time: 20 minutes. Cook time: 20 minutes. Ingredients. 1 pound 93% lean ground chicken (or sub ground turkey) 1/2 cup panko bread crumbs (gluten-free, if desired)
Your pup is sure to love these meatballs, and they're a great way to use up leftover turkey from Thanksgiving. You can also make these meatballs year-round using ground turkey. You'll need a food ...
With a sweet and tangy glaze made with cranberry sauce and thyme- and sage-speckled turkey meatballs, these are great for serving over fluffy mashed potatoes for a low-key Christmas dinner. Get ...
A meatball is ground or minced meat rolled into a small ball, sometimes along with other ingredients, such as bread crumbs, minced onion, eggs, butter, and seasoning. [1] Meatballs are cooked by frying, baking, steaming, or braising in sauce. There are many types of meatballs using different types of meats and spices, and most cuisines have a ...
This chili might be made with lean ground turkey, but it's also packed with flavor from the fire roasted tomatoes, corn, beans, and warm spices. Top each bowl with diced avocado, cheese, and corn ...
Get the recipe: Spicy Ramen With Pork Meatballs and Eggs. Asian-Style Ground Turkey Meatballs. Mark Boughton Photography/Styling by Teresa Blackburn.