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  2. Triboluminescence - Wikipedia

    en.wikipedia.org/wiki/Triboluminescence

    In the late 1790s, sugar production began to produce more refined sugar crystals. These crystals were formed into a large solid cone for transport and sale. This solid sugar cone had to be broken into usable chunks using a sugar nips device. People began to notice that tiny bursts of light were visible as sugar was "nipped" in low light, an ...

  3. Rock candy - Wikipedia

    en.wikipedia.org/wiki/Rock_candy

    Rock candy or sugar candy, [1] also called rock sugar, or crystal sugar, is a type of confection composed of relatively large sugar crystals. In some parts of the world, local variations are called Misri , nabat [ 2 ] or navat .

  4. Sugar glass - Wikipedia

    en.wikipedia.org/wiki/Sugar_glass

    Sugar glass is made by dissolving sugar in water and heating it to at least the "hard crack" stage (approx. 150 °C / 300 °F) in the candy making process.Glucose or corn syrup is used to prevent the sugar from recrystallizing and becoming opaque, by disrupting the orderly arrangement of the molecules.

  5. How To Keep Your Brown Sugar Soft - AOL

    www.aol.com/lifestyle/keep-brown-sugar-soft...

    In the refinement process of sugarcane, you get sugar crystals and molasses, a bitter but flavorful by-product. Brown sugar is simply refined white sugar combined with some of that molasses .

  6. Nerds (candy) - Wikipedia

    en.wikipedia.org/wiki/Nerds_(candy)

    The television show Unwrapped explains how Nerds are made. A factory worker states, "Basically we start off with a sugar crystal and we just keep coating it with more sugar." [7] The factory spins huge barrel-like containers of sugar crystals, which receive coats of sugar until the Nerds are formed. Their original color is pure white; they ...

  7. The Secret to Smooth, Creamy, Never-Grainy, Fool-Proof Fudge

    www.aol.com/secret-smooth-creamy-never-grainy...

    Additionally, take the time to make sure the sugar is thoroughly melted and dissolved before you move on to the next step. Otherwise, you guessed it, crystals can form. 2.

  8. List of candies - Wikipedia

    en.wikipedia.org/wiki/List_of_candies

    Candy varieties are influenced by the size of the sugar crystals, aeration, sugar concentrations, colour and the types of sugar used. [1] Simple sugar or sucrose is turned into candy by dissolving it in water, concentrating this solution through cooking and allowing the mass either to form a mutable solid or to recrystallize. [1]

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