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East Frisian tea served in traditional patterned tea service. The tea is said to cure headaches, stomach problems, and stress, among many other ailments. The tea set is commonly decorated with an East Friesian rose design. [61] As a guest, it is considered impolite to drink fewer than three cups of tea.
According to Chinese tradition, members of the younger generation should show their respect to members of the older generation by offering a cup of tea. [50] Inviting their elders to restaurants for tea is a traditional holiday activity. Newly married couples serve tea to their elder family members.
An 11th-century resident of Fujian wrote about the Jian tea wares: Tea is of light colour and looks best in black cups. The cups made at Jianyang are bluish-black in colour, marked like the fur of a hare. Being of rather thick fabric, they retain the heat, so that when once warmed through, they cool very slowly, and they are additionally valued ...
Cups for morning tea are conventionally larger than cups for afternoon tea. Higher quality teacups are typically made of fine white translucent porcelain and decorated with patterns. Some collectors acquire numerous one-of-a-kind cups with matching saucers. Such decorative cups may be souvenirs of a location, person, or event.
This is a Chinese Yixing tea set used to serve guest which contains the following items. A Yixing teapot; A tray to trap the wasted tea/water. Cups to drink the tea. A tea tool kit which contains the following: digger, funnel, needle, shuffle, tongs and vase. A brush to wipe the wasted tea all over the tray to create an even tea stain.
A traditional Chinese tea set consists of special clay or porcelain teapots, teacups, tea spoons, tea strainers, draining trays, tea forceps (for the leaves), a large forceps (for the tea cups) and occasionally, tea caddies. All of these are kept on a special wooden tea tray with an inbuilt draining arrangement and a holder for the drained ...
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