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  2. Looking for crawfish? Here's where to find them in Memphis ...

    www.aol.com/looking-crawfish-heres-where-them...

    Jimmy Pegram of Cajun Crawdad’s said that for the first time ever, crawfish are as expensive as shrimp or crab legs. "Last year, crawfish were around $3.50 to $4 a pound.

  3. Cambarellus shufeldtii - Wikipedia

    en.wikipedia.org/wiki/Cambarellus_shufeldtii

    Cambarellus shufeldtii is a species of crayfish in the family Cambaridae. It is native to the United States, where it occurs in Alabama, Arkansas, Illinois, Kentucky, Louisiana, Mississippi, Missouri, Tennessee, and Texas. It is present in Georgia as an introduced species. [1] It is known commonly as the Cajun dwarf crayfish. [2]

  4. A road trip from Louisiana to Mississippi: Crawfish ... - AOL

    www.aol.com/road-trip-louisiana-mississippi...

    Set up a camp chair for this journey of crawfish, Cajun delicacies and Caribbean-style shores (Simon and Susan Veness) ... This foldable storage shelf is on sale for under $60: 'It is like a magic ...

  5. List of U.S. state crustaceans - Wikipedia

    en.wikipedia.org/wiki/List_of_U.S._state_crustaceans

    However, Louisiana crawfish remain in demand locally. In 2018, 93% of crawfish farms in the US were located in Louisiana. [15] Louisiana crawfish are usually boiled in a large pot with heavy seasoning (salt, cayenne pepper, lemon, garlic, bay leaves, etc.) and other items such as potatoes, corn on the cob, onions, garlic, and sausage. There are ...

  6. Crayfish - Wikipedia

    en.wikipedia.org/wiki/Crayfish

    In 1983, Louisiana designated the crayfish, or crawfish as they are commonly called, as its official state crustacean. [19] Louisiana produces 100 million pounds (45 million kilograms) of crawfish per year with the red swamp and white river crawfish being the main species harvested. [ 20 ]

  7. Why is there a crawfish shortage? Drought could affect how ...

    www.aol.com/why-crawfish-shortage-drought-could...

    David Snell, owner of Cajun Crawfish Company, said it’s not worth staying open some days. “We’ve told people, go read what’s going on in Louisiana," he said. “We’d rather just turn ...

  8. Procambarus clarkii - Wikipedia

    en.wikipedia.org/wiki/Procambarus_clarkii

    Procambarus clarkii, known variously as the red swamp crayfish, Louisiana crawfish or mudbug, [3] is a species of cambarid crayfish native to freshwater bodies of northern Mexico, and southern and southeastern United States, but also introduced elsewhere (both in North America and other continents), where it is often an invasive pest.

  9. 9 Restaurant Chains That Serve the Best Jambalaya - AOL

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    ShutterstockOf all the delicious foods to come out of Louisiana, jambalaya is near the top of the list. The savory rice dish is crafted from a combination of meats, such as pork, chicken, or ...

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