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  2. What’s the Best Soy Sauce? Our Test Kitchen Pros Found Out.

    www.aol.com/lifestyle/best-soy-sauce-test...

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  3. The 5 Types of Soy Sauce Everyone Should Know - AOL

    www.aol.com/lifestyle/5-types-soy-sauce-everyone...

    Although light and thin soy sauce is most often used in Chinese and Thai cooking traditions, it is still seen in Japanese recipes, often as an active cooking ingredient and not as a condiment ...

  4. We Tried 25 Popular Hot Sauces — This Is the Best - AOL

    www.aol.com/tried-25-popular-hot-sauces...

    2. El Yucateco Hot Sauce. $2 from Walmart Shop Now. Heat rating: 6 out of 10 Best for: Anything Mexican El Yucateco is a habanero-based sauce from a Mexican brand on the Yucatan peninsula where ...

  5. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Soy sauce. Light soy sauce (生抽) – a lighter-colored salty-flavored sauce used for seasoning and not as a dipping sauce; Dark soy sauce (老抽) – a darker-colored sauce used for color; Seasoned soy sauce – usually light soy sauce seasoned with herbs, spices, sugar, or other sauces; Sweet bean sauce (甜面酱) – a thick savory paste

  6. Soy sauce - Wikipedia

    en.wikipedia.org/wiki/Soy_sauce

    Tóu chōu (頭 抽): A light soy sauce made from the first pressing of the soybeans, this can be loosely translated as "first soy sauce" or referred to as premium light soy sauce. Tóu chōu is sold at a premium because, like extra virgin olive oil, the flavor of the first pressing is considered superior. Due to its delicate flavor it is used ...

  7. List of Chinese sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_sauces

    There may also be regional variations on the sauces, such as seasoned soy sauce or fermented bean curd. Light soy sauce (生抽) – a lighter-colored salty-flavored sauce used for seasoning; Dark soy sauce (老抽) – a darker-colored sauce used for color; Seasoned soy sauce – usually light soy sauce seasoned with herbs, spices, sugar, or ...

  8. Amy Poon on the joy of Chinese New Year – and why ... - AOL

    www.aol.com/amy-poon-joy-chinese-why-060000489.html

    2 tbs light soy sauce. 2-3 tsp sesame oil. Shop-bought wrappers (round ones) Method: 1. Combine all of the above apart from the wrappers in a stand mixer with a paddle attachment in the following ...

  9. Silver Swan (brand) - Wikipedia

    en.wikipedia.org/wiki/Silver_Swan_(brand)

    The brand name Silver Swan was derived from the name of its original owner, the late Sy Bun Suan, who set up a small-scale, family-owned venture in Manila’s Chinatown. Silver Swan has since expanded its production of condiments and food products from soy sauce to vinegar, fish sauce, salted black beans, chili sauce, hot sauce, oyster sauce ...

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