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2. These Magical Grill Cleaners Will Make Your Grates Spotless - AOL

   www.aol.com/lifestyle/magical-grill-cleaners...

   These grill cleaners from Easy Off, Carbona, and Zep make it easy to degrease and soap up your grill. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ...

3. Seasoning (cookware) - Wikipedia

   en.wikipedia.org/wiki/Seasoning_(cookware)

   Seasoning is the process of coating the surface of cookware with fat which is heated in order to produce a corrosion resistant layer of polymerized fat. [ 1 ] [ 2 ] It is required for raw cast-iron cookware [ 3 ] and carbon steel , which otherwise rust rapidly in use, but is also used for many other types of cookware.

4. For barbecue season and July 4, grill a whole spiced chicken ...

   www.aol.com/lifestyle/barbecue-season-july-4...

   Heat the grill, covered, for 5 to 10 minutes, then clean and oil the cooking grate. If using a gas grill, leave the primary burner on high and turn off the other burners.

5. How to Clean Your Grill Grates Just in Time for Cookout Season

   www.aol.com/lifestyle/clean-even-dirtiest-grill...

   For premium support please call: 800-290-4726 more ways to reach us

6. Grilling - Wikipedia

   en.wikipedia.org/wiki/Grilling

   Sear-grill and gear grilling is a process of searing food items over high temperatures. Sear grilling can be achieved using a gas grill, charcoal grill, hybrid grill, or infrared grill where the below flame heats the grill grates to temperatures over 480 °C (900 °F). Sear-grilling instantly sears the outside of meat to make the food more ...

7. Barbecue grill - Wikipedia

   en.wikipedia.org/wiki/Barbecue_grill

   A barbecue grill or barbeque grill (known as a barbecue or barbie in Australia and New Zealand) is a device that cooks food by applying heat from below. There are several varieties of grills, with most falling into one of three categories: gas -fueled, charcoal , or electric.

8. Sweet And Smoky Ham Recipes - AOL

   www.aol.com/news/sweet-smoky-ham-recipes...

   Heat your grill or smoker to 250°F, and add wood chunks or chips. ... and evenly season each side with your favorite pork rub. ... Place the ham cut side down directly on the smoker or grill ...

9. Seasoning - Wikipedia

   en.wikipedia.org/wiki/Seasoning

   In addition to the choice of herbs and seasoning, the timing of when flavors are added will affect the food that is being cooked or otherwise prepared. Seasonings are usually added near the end of the cooking period, or even at the table, when the food is served. The most common table-seasonings are salt, pepper, and acids (such as lemon juice).