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Kerria japonica, commonly known as Japanese kerria [1] or Japanese rose, [2] is a deciduous, yellow-flowering shrub in the rose family , native to China and Japan. It is the only species in the genus Kerria. In the wild, it grows in thickets on mountain slopes. Japanese kerria has been used for medicine and is also planted in gardens.
Camellia japonica, known as common camellia, [2] or Japanese camellia, is a species of Camellia, a flowering plant genus in the family Theaceae. There are thousands of cultivars of C. japonica in cultivation, with many colors and forms of flowers. Despite its common name, it is native to China, not Japan.
Camellia sinensis is a species of evergreen shrub or small tree in the flowering plant family Theaceae.Its leaves, leaf buds, and stems can be used to produce tea.Common names include tea plant, tea shrub, and tea tree (unrelated to Melaleuca alternifolia, the source of tea tree oil, or the genus Leptospermum commonly called tea tree).
Camellia sinensis, the tea plant, is of major commercial importance because tea is made from its leaves. The species C. sinensis is the product of many generations of selective breeding to bring out desirable qualities for tea. However, many other camellias can be used to produce a similar beverage.
Japanese rose. 1 language. ... Japanese rose is a common name for several plants and may refer to: Kerria japonica, native to China, Japan, and Korea; Rosa multiflora;
Rosa rugosa (rugosa rose, beach rose, Japanese rose, Ramanas rose, or letchberry) is a species of rose native to eastern Asia, in northeastern China, Japan, Korea and southeastern Siberia, where it grows on beach coasts, often on sand dunes. [1] It is naturalized in much of Europe and parts of the United States and Canada. [2]
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