enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Walnut - Wikipedia

    en.wikipedia.org/wiki/Walnut

    A walnut is the edible seed of any tree of the genus Juglans (family Juglandaceae), particularly the Persian or English walnut, Juglans regia. They are accessory fruit because the outer covering of the fruit is technically an involucre and thus not morphologically part of the carpel; this means it cannot be a drupe but is instead a drupe-like nut.

  3. Juglans - Wikipedia

    en.wikipedia.org/wiki/Juglans

    Walnut trees are any species of tree in the plant genus Juglans, the type genus of the family Juglandaceae, the seeds of which are referred to as walnuts.All species are deciduous trees, 10–40 metres (33–131 ft) tall, with pinnate leaves 200–900 millimetres (7.9–35.4 in), with 5–25 leaflets; the shoots have chambered pith, a character shared with the wingnuts (Pterocarya), but not ...

  4. Juglans regia - Wikipedia

    en.wikipedia.org/wiki/Juglans_regia

    Juglans regia, the common walnut [1] or Persian walnut [2] amongst other regional names, is a species of walnut.It is native to Eurasia in at least southwest and central Asia and southeast Europe, but its exact natural area is obscure due to its long history of cultivation.

  5. Juglans ailantifolia - Wikipedia

    en.wikipedia.org/wiki/Juglans_ailantifolia

    The male flowers are inconspicuous yellow-green catkins produced in spring at the same time as the new leaves appear. The female flowers have pink/red pistils. The fruit is a nut, produced in bunches of 4–10 together; the nut is spherical, 3–5 cm long and broad, surrounded by a green husk before maturity in mid-autumn.

  6. Should You Eat Walnuts? Here Are 12 Walnut Benefits to Know - AOL

    www.aol.com/eat-walnuts-12-walnut-benefits...

    Walnuts are a holiday favorite, making an appearance in lots of seasonal cakes, cookies, and candied treats. “Walnuts satisfy our need to snack because of their flavor, texture, and snack ...

  7. Juglans cinerea - Wikipedia

    en.wikipedia.org/wiki/Juglans_cinerea

    Butternut bark and nut rinds were once often used to dye cloth to colors between light yellow [4] and dark brown. [19] The husks contain a natural yellow-orange dye. [8] To produce the darker colors, the bark is boiled to concentrate the color. This appears to never have been used as a commercial dye, but rather was used to color homespun cloth.

  8. Dietitians debunk 7 myths about nuts, including concerns over ...

    www.aol.com/lifestyle/dietitians-debunk-7-myths...

    However, even though peanuts are not technically nuts, they contain many of the same properties that nuts do, including a blend of healthy fats, protein and fiber. Myth #2: Nuts lead to weight ...

  9. AOL Mail

    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!