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Map showing major regional cuisines of China. Cantonese or Guangdong cuisine, also known as Yue cuisine (Chinese: 廣東菜 or 粵菜), is the cuisine of Cantonese people, associated with the Guangdong province of China, particularly the provincial capital Guangzhou, and the surrounding regions in the Pearl River Delta including Hong Kong and Macau. [1]
Cantonese opera is the style of opera associated with the Cantonese language. Listed as an intangible cultural heritage of the world, [26] it originated in the late 13th century and is a stage art that combines acrobatics, singing, martial arts, and acting. Cantonese opera also uses a different set of musical instruments.
Shumai (Chinese: 燒賣; pinyin: shāomài; Cantonese Yale: sīu-máai; Pe̍h-ōe-jī: sio-māi) is a type of traditional Chinese dumpling made of ground pork.In Cantonese cuisine, it is usually served as a dim sum snack. [1]
The two languages are as different as Spanish is from French. ... the official language of more than 1 billion people in China and Taiwan — as different from Cantonese as Spanish is from French ...
Cantonese (traditional Chinese: 廣東話; simplified Chinese: 广东话; Jyutping: Gwong2 dung1 waa2; Cantonese Yale: Gwóngdūng wá) is the traditional prestige variety of Yue Chinese, a Sinitic language belonging to the Sino-Tibetan language family, which has over 85 million native speakers. [1]
Cantonese-style mooncake: Originating from Guangdong and Guangxi provinces, the Cantonese mooncake has multiple variations and is the most famous regional style of the mooncake. The ingredients used for the fillings are various: lotus seed paste, melon seed paste, nuts, ham, chicken, duck , roast pork , mushrooms , egg yolks, etc.
Cantonese-style dim sum has an extremely broad range of tastes, textures, cooking styles, and ingredients. [7] As a result, there are more than a thousand different varieties of dim sum. [7] During the 1920s, in Guangzhou, the foremost places to enjoy tea were its tea pavilions, which had refined and expansive surroundings. [7]
Hong Kongers, like their fellow Cantonese, have also dabbled in Canton porcelain. Canton porcelain (Jyutping: Gwong 2 coi 2; Traditional Chinese: 廣彩), also called "Cantonese porcelain", is a distinct style of porcelain that originated from Canton City, the center of Lingnan culture. It primarily involves a specific set of techniques that ...