Search results
Results from the WOW.Com Content Network
Beefy King is a simple counter-service restaurant that's been in business since 1968 and is still family run. The restaurant and the brief menu are no-frills, but the service is friendly, and the ...
You may not grab an overpriced bite at Disney World, but Beefy King has been serving up roast beef sandwiches since 1968. Even the airport has good eats, including the Cuban sandwiches at Zaza ...
The Hat is a Southern California fast-food restaurant chain specializing in pastrami dip sandwiches. [1] This eatery, once local only to the San Gabriel Valley, [2] has been offering its "World Famous Pastrami" to Southern California residents since 1951. [3] [4] Its customers consume 13 to 15 tons of pastrami per week. [5]
Frank Tolbert co-founded the Terlingua Championship Chili Cook-Off in 1967, and in 1976 opened his first restaurant in Dallas, before moving to the current location in 2006.
Boll Weevil was founded in 1966 by Fred and Lorraine Halleman. The original location was adjacent to the upscale Cotton Patch steakhouse, with the Boll Weevil name referring to a smaller restaurant spawned from a cotton patch. [1] Both were located in San Diego on Midway Drive, near Barnett Ave and Pacific Highway in Point Loma.
Harris Ranch, or the Harris Cattle Ranch, feedlot is California's largest beef producer, producing 150 million pounds (68 kt) of beef per year in 2010. [1] It is located alongside Interstate 5 at its intersection with State Route 198 east of Coalinga, in the San Joaquin Valley of central California. The ranch is owned by Harris Farms. [2]
For around 20 bucks you can nab a Taco and Burrito Cravings Pack, which includes four crunchy or soft tacos and four Beefy 5-Layer Burritos, making it an ideal family meal. There are also Taco ...
In 1998 the company name was changed to King's Seafood Company. Today, the company operates 12 King's Fish House restaurants, seven Water Grill locations, Meat On Ocean and Pier Burger in Santa Monica, California, 555 East steakhouse in Long Beach, California, and Lou & Mickey's, a steakhouse in San Diego named for their parents. [3]