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2. 50 Pumpkin Puree Recipes That Are Perfect for Fall Desserts ...

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   Here are 50 of the best pumpkin puree recipes to use up leftover puree—including healthy, gluten-free and vegan dishes too! Alice Knisley Mattias Kick off your fall baking season with this easy ...

3. 81 Perfect Pumpkin Desserts That Scream Fall Vibes - AOL

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   Pumpkin delight dessert with a buttery pecan and graham cracker crust, pumpkin spice, pumpkin puree and fluffy and light vanilla pudding. It is sure to become a favorite fall dessert. Get the ...

4. These 90 Desserts Prove There's So Much More To ... - AOL

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   We pumpkin-fied our best-ever recipe by adding in pumpkin puree and warming pumpkin spice flavors, turning this into a fall breakfast (or dessert!) we can’t get enough of. Get the Pumpkin Bread ...

5. Our 15 Best New Dessert Recipes You'll Want to Make This Fall

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   These mini pumpkin cheesecakes are a festive dessert for any gathering, especially Thanksgiving. Feel free to sprinkle a little extra cinnamon on top to amp up the warm, cozy flavors.

6. 54 sweet and savory pumpkin recipes to make during fall - AOL

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   If you need a quick, no-fuss pumpkin dessert, look no further than this easy recipe from Valerie Bertinelli. Creamy pumpkin pudding is spooned between layers of spiced gingersnap cookies.

7. 77 Fall Dessert Recipes That Go Way Beyond Pumpkin Spice - AOL

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   Adding pumpkin puree and pumpkin spice to chocolate chip cookie dough results in a heavenly pillow-like cookie with major autumn vibes. Yum! Yum! Get the Pumpkin Chocolate Chip Cookies recipe .

8. Your Fall Baking List Needs to Include All These Pumpkin Desserts

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   These homemade pumpkin desserts are just the thing to welcome fall. Choose from layer cakes, cookies, bars, breads, and more. Skip to main content. 24/7 Help. For premium support please call: 800 ...

9. 23 Brilliant Ways to Use Leftover Pumpkin Purée, From ... - AOL

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   Related: 24 Pumpkin Dessert Recipes, Including Everything from Pies to Cheesecake. Egg Substitute. Pumpkin purée is sometimes used as a replacement for eggs in baked goods like muffins. Use about ...