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  2. Home canning - Wikipedia

    en.wikipedia.org/wiki/Home_canning

    Preserved food in Mason jars. Home canning or bottling, also known colloquially as putting up or processing, is the process of preserving foods, in particular, fruits, vegetables, and meats, by packing them into glass jars and then heating the jars to create a vacuum seal and kill the organisms that would create spoilage.

  3. Food preservation - Wikipedia

    en.wikipedia.org/wiki/Food_preservation

    Food preservation may also include processes that inhibit visual deterioration, such as the enzymatic browning reaction in apples after they are cut during food preparation. By preserving food, food waste can be reduced, which is an important way to decrease production costs and increase the efficiency of food systems, improve food security and ...

  4. Canning - Wikipedia

    en.wikipedia.org/wiki/Canning

    A canning jar used by Nicolas Appert's canning factory. Shortly before the Napoleonic Wars, the French government offered a hefty cash award of 12,000 francs to any inventor who could devise a cheap and effective method of preserving large amounts of food to create well-preserved military rations for the Grande Armée.

  5. Waste Management: Save Money by Cutting Food Waste With ... - AOL

    www.aol.com/25-ways-stop-wasting-food-110500032.html

    Here are 25 tips on how to save money and food immediately. ... just reheating the same old meal. Related: 21 Creative Ways to Spice ... green beans there are plenty of ways to preserve the season ...

  6. From Bruschetta to Salsa, Here are 10 Ways to Preserve ... - AOL

    www.aol.com/bruschetta-salsa-10-ways-preserve...

    Try out these canning recipes and feel like a food-preserving hero. Skip to main content. 24/7 Help. For premium support please call: ... 800-290-4726 more ways to reach us. Mail. Sign in.

  7. Saving the season: My 2 personal favorite techniques for ...

    www.aol.com/lifestyle/saving-season-2-personal...

    If you want to enjoy market produce all year round, preserving food at home can be a healthy and cost efficient option. The post Saving the season: My 2 personal favorite techniques for preserving ...

  8. Pickling - Wikipedia

    en.wikipedia.org/wiki/Pickling

    Pickling is the process of preserving or extending the shelf life of food by either anaerobic fermentation in brine or immersion in vinegar. The pickling procedure typically affects the food's texture and flavor. The resulting food is called a pickle, or, if named, the name is prefaced with the word "pickled". Foods that are pickled include ...

  9. Preserve Your Budget by Freezing Foods -- Savings Experiment

    www.aol.com/2012/05/22/preserve-your-budget-by...

    When you want to preserve leftovers, freezing is a great option. However, the key to stretching your savings is knowing how to properly store your food. Here are some tips on how to stretch your ...

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