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Baker Mark Israel, behind New York City's Doughnut Plant, worked his first job as a busboy at Studio 54, where he found inspiration in the famed nightclub's constant innovation and dazzling ...
San Francisco-based businesses are not listed here; the subset of San Francisco-based businesses by type is at the list of companies based in San Francisco. This list includes extant businesses formerly located in the Bay Area, which have moved, or been bought out by other companies and had their headquarters relocated.
Mark Israel Doughnut Plant New York City, New York Mark Israel 11 BT0111 Cheesesteak: Tony Luke, Jr. Tony Luke's: Philadelphia, Pennsylvania Tony Luke 12 BT0112 Ice cream Jeff Sommers Izzy's Ice Cream Saint Paul, Minnesota: Jeff Sommers 13 BT0113 Fried chicken Jasper Alexander Hattie's Restaurant Saratoga Springs, New York: Jasper Alexander 14 ...
On August 2, 2011, The Folger Building was purchased by the University of San Francisco, for almost $37 million. [3] This marked the return of the university's downtown roots. [ 4 ] It has no LEED certification, as is typical of buildings from its time, and has 83,500 square feet of rentable office space.
The story of the Silver Crest Diner begins with potatoes. George and Nina Giavris came to San Francisco in 1959 from a small, mountainous community in Greece, where they grew up farming for potatoes.
In the years since, the incident has become part of San Francisco folklore. No motive was ever determined for the crime other than the order of poached eggs, which remain off the menu. Nor was the identity of the customer ever discovered. Zayed himself died of a brain tumor just over three years later, on August 13, 2000. [1]
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A. Schilling & Company was an American foodstuffs company founded in San Francisco, California, in 1881, by German emigres August Schilling and George F. Volkmann. [1] [2] [3] They engaged in the processing of coffee, tea, baking powder, spices, extracts, and other unrelated products which they supplied to the grocery trade.