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Points of a horse. Equine anatomy encompasses the gross and microscopic anatomy of horses, ponies and other equids, including donkeys, mules and zebras.While all anatomical features of equids are described in the same terms as for other animals by the International Committee on Veterinary Gross Anatomical Nomenclature in the book Nomina Anatomica Veterinaria, there are many horse-specific ...
Skeleton of a horse. The skeletal system of the horse has three major functions in the body. It protects vital organs, provides framework, and supports soft parts of the body. Horses typically have 205 bones. The pelvic limb typically contains 19 bones, while the thoracic limb contains 20 bones.
The limbs of the horse are structures made of dozens of bones, joints, muscles, tendons, and ligaments that support the weight of the equine body. They include two apparatuses: the suspensory apparatus, which carries much of the weight, prevents overextension of the joint and absorbs shock, and the stay apparatus , which locks major joints in ...
Pages in category "Horse anatomy" ... Horse body mass; Horse hoof; ... This page was last edited on 8 November 2017, at 11:50 (UTC).
From January 2008 to September 2008, if you bought shares in companies when Charles T. Manatt joined the board, and sold them when he left, you would have a -10.1 percent return on your investment, compared to a -24.6 percent return from the S&P 500.
A CBS News investigation found dozens of law enforcement leaders — sheriffs, captains, lieutenants, chiefs of police — buying and illegally selling firearms, even weapons of war, across 23 U.S ...
Exercise: With menopause comes weight gain and more belly fat, Tang says, and that's due to all the metabolic changes going on with your body. If you start to notice the pounds packing on, she ...
Obese American horse: fat deposits can be seen on the back, between the ribs and on the rump. The horse body mass is highly variable, depending on breed, model, physiological state, condition, owner's purpose and usage of the animal. Always 65 % to 75 % water, it is divided on average between 50 % muscle, 11 % bone and 10 % fat.