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  2. What Food Safety Experts Want You to Know About Raw Milk - AOL

    www.aol.com/food-safety-experts-want-know...

    Raw milk is milk that comes from cows, sheep, or goats that has not been pasteurized, per the FDA. Pasteurization is a method that uses heat to kill microorganisms in milk and other food products.

  3. Herdshare - Wikipedia

    en.wikipedia.org/wiki/Herdshare

    Section 9 of the PMO concerning the sale of raw milk reads in pertinent part: [O]nly Grade “A” pasteurized, ultra-pasteurized, or aseptically processed and packaged milk and milk products shall be sold to the final consumer, to restaurants, soda fountains, grocery stores or similar establishments. [20]

  4. United Dairy Farmers - Wikipedia

    en.wikipedia.org/wiki/United_Dairy_Farmers

    Potato chips for sale at a UDF store in Columbus, Ohio. United Dairy Farmers (UDF) is an American chain of shops offering dairy products as well as coffee and gasoline. UDF was started by Carl Lindner Sr. and his children in 1938. Almost as soon as they started operations, the Lindners began work on building a dairy store.

  5. List of dairy product companies in the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_dairy_product...

    Goats at the Surfing Goat Dairy. Saputo Inc. Sargento − one of the largest privately held companies in the United States, [8] and one of the largest retail cheese companies in the U.S. [9] Schoep's Ice Cream; Schreiber Foods; Schuman Cheese; Shamrock Farms; Sheffield Farms; Siggi's Dairy; Smiling Hill Farm; Smith Dairy; Sorrento Lactalis ...

  6. Raw milk is milk that has not gone through the pasteurization process, which is a key food safety step that applies heat in order to kill microorganisms that can cause disease, including H5N1 ...

  7. Raw milk - Wikipedia

    en.wikipedia.org/wiki/Raw_milk

    Most states impose restrictions on raw milk suppliers due to safety concerns. 43 U.S. states allow the sale of raw milk. [76] Cow shares can be found, and raw milk purchased for animal consumption in many states where retail for human consumption is prohibited. The sale of raw milk cheese is permitted if the cheese has been aged for 60 days or ...

  8. Jocoque - Wikipedia

    en.wikipedia.org/wiki/Jocoque

    Jocoque is a food produced from a milk base which, in its most artisanal form, is obtained by leaving milk in a clay vessel near a heat source, such as a chimney, stove or fire, which would give it a different consistency, since it would spontaneously undergo a type of curdling.

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

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