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Interior of a large Wyoming root cellar with crops. A root cellar (American and Canadian English), fruit cellar (Mid-Western American English) or earth cellar (British English) is a structure, usually underground [1] or partially underground, [1] used for storage of vegetables, fruits, nuts, or other foods.
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Barns have been classified by their function, structure, location, or other features. Sometimes the same building falls into multiple categories. Apple barn or fruit barn – for the storage of fruit crops; Bank barn – A multilevel building built into a banking so the upper floor is accessible to a wagon, sometimes accessed by a bridge or ramp.
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Connected barns describe the site plan of one or more barns integrated into other structures on a farm in the New England region of the United States. The New England connected farmstead, as many architectural historians have termed the style, consisted of numerous farm buildings all connected into one continuous structure.
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Fruit trees are grown in a variety of shapes, sometimes for aesthetic appeal but mainly to encourage fruit production. The form or shape of fruit trees can be manipulated by pruning and training. Shaping and promoting a particular tree form is undertaken to establish the plant in a particular situation under certain environmental conditions, to ...
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