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  2. Everyday Italian - Wikipedia

    en.wikipedia.org/wiki/Everyday_Italian

    30 minutes. Original release. Network. Food Network. Release. April 5, 2003. ( 2003-04-05) Everyday Italian is a Food Network show hosted by Giada De Laurentiis. [ 1] In the show, De Laurentiis taught viewers about traditional Italian cuisine with American influences.

  3. Giada De Laurentiis - Wikipedia

    en.wikipedia.org/wiki/Giada_De_Laurentiis

    This is an accepted version of this page This is the latest accepted revision, reviewed on 18 August 2024. Italian-American chef and television personality Giada De Laurentiis De Laurentiis in 2010 Born Giada Pamela De Benedetti (1970-08-22) August 22, 1970 (age 54) Rome, Italy Education University of California, Los Angeles Le Cordon Bleu Spouse Todd Thompson (m. 2003; div. 2015) Children 1 ...

  4. Giada at Home - Wikipedia

    en.wikipedia.org/wiki/Giada_at_Home

    June 7, 2015. (2015-06-07) Giada at Home is a television show hosted by Giada De Laurentiis. It first aired on October 18, 2008 [citation needed] on the Food Network. The show was nominated for two Daytime Emmys in 2009: for Outstanding Culinary Program and Outstanding Directing in a Lifestyle/Culinary Program, [1] and won for the latter award.

  5. Giada De Laurentiis poses topless in October issue of Health

    www.aol.com/entertainment/2016-09-13-giada-de...

    Giada De Laurentiis poses topless in October issue of Health. Giada De Laurentiis is certainly heating things up -- in and out of the kitchen! The 46-year-old Food Network personality bared it all ...

  6. Italian-American cuisine - Wikipedia

    en.wikipedia.org/wiki/Italian-American_cuisine

    Gabaccia, Donna, "Food, Recipes, Cookbooks, and Italian American Life" pp. 121–155 in American Woman, Italian Style, Fordham Press, 2011. ISBN 978-0-8232-3176-8. Gentile, Maria, The Italian Cook Book: The Art of Eating Well. New York: the Italian Book Co., 1919: a post-World War I effort to popularize Italian cooking in the United States.

  7. Italian cuisine - Wikipedia

    en.wikipedia.org/wiki/Italian_cuisine

    Clockwise from top left; some of the most popular Italian foods: Neapolitan pizza, carbonara, espresso, and gelato. Italian cuisine is a Mediterranean cuisine [1] consisting of the ingredients, recipes, and cooking techniques developed in Italy since Roman times and later spread around the world together with waves of Italian diaspora.

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