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A sugar skull, a common gift for children and decoration for the Day of the Dead. A calavera (Spanish – pronounced [kalaˈβeɾa] for "skull"), in the context of Day of the Dead, is a representation of a human skull or skeleton. The term is often applied to edible or decorative skulls made (usually with molds) from either sugar (called ...
Sugar skulls, also called calaveritas de azúcar (or calaveritas, for short), are literally skulls made from sugar. They’re found in Mexico and Mexican households for the Day of the Dead, or ...
The Day of the Dead (Spanish: el Día de Muertos or el Día de los Muertos) [2][3] is a holiday traditionally celebrated on November 1 and 2, though other days, such as October 31 or November 6, may be included depending on the locality. [4][5][6] The multi-day holiday involves family and friends gathering to pay respects and to remember ...
La Calavera Catrina ("The Dapper [female] Skull") had its origin as a zinc etching created by the Mexican printmaker and lithographer José Guadalupe Posada (1852–1913). The image is usually dated c. 1910-12. Its first certain publication date is 1913, when it appeared in a satiric broadside (a newspaper-sized sheet of paper) as a photo ...
What is the Day of the Dead? Día de los Muertos is a Mexican holiday filled with prominent symbols to remember lost loved ones. Sugar skulls, painted faces, and paper flowers: A visual guide to ...
Sugar skulls, also called calaveras de azucar, are a Mexican symbol of the Day of the Dead. Here's their significance and how to make them at home.
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