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  2. Gravy - Wikipedia

    en.wikipedia.org/wiki/Gravy

    Cream gravy, or white gravy (sawmill gravy) is a bechamel sauce made using fats from meat—such as sausage or bacon—or meat drippings from roasting or frying meats. The fat and drippings are combined with flour to make a roux, and milk is typically used as the liquid to create the sauce, however, cream is often added or may be the primary ...

  3. Your Complete Guide to Cooking Every Kind of Gravy - AOL

    www.aol.com/news/complete-guide-cooking-every...

    From sausage gravy and traditional brown gravy to redeye and tomato gravy, here's everything you need to make the ultimate savory finishing sauce.

  4. Deglazing (cooking) - Wikipedia

    en.wikipedia.org/wiki/Deglazing_(cooking)

    Deglazing (cooking) Pork sirloin chop with cider pan sauce. Sucs left in a white enamel pot after browning pork. A chicken-based bouillon in the process of preparation. Deglazing is a cooking technique for removing and dissolving browned food residue from a pan to flavor sauces, soups, and gravies.

  5. Red-eye gravy - Wikipedia

    en.wikipedia.org/wiki/Red-eye_gravy

    Red-eye gravy. Red-eye gravy is a thin sauce often seen in the cuisine of the Southern United States and associated with the country ham of that region. Other names for this sauce include poor man's gravy, bird-eye gravy, bottom sop, cedar gravy, and red ham gravy. The gravy is made from the drippings of pan-fried country ham mixed with black ...

  6. 42 Quick and Easy Fall Dinner Ideas That Are Perfect ... - AOL

    www.aol.com/lifestyle/42-quick-easy-fall-dinner...

    The end result is tender chicken, flavorful and rich brown stew gravy and a wonderfully scented kitchen. ... An optional apple brandy sauce can get made in the same pan with the pork drippings and ...

  7. The Best Store-Bought Gravy for Turkey, Mashed Potatoes ... - AOL

    www.aol.com/lifestyle/best-store-bought-gravy...

    Buy it ($1.50 in store) 2. Heinz Homestyle Roasted Turkey Gravy. Walmart/Background: amguy/Getty Images. TOTAL: 92/100. You can’t go wrong with a savory, mild pick—like this turkey gravy from ...

  8. Roux - Wikipedia

    en.wikipedia.org/wiki/Roux

    Roux. Roux (/ ruː /) is a mixture of flour and fat cooked together and used to thicken sauces. [1] Roux is typically made from equal parts of flour and fat by weight. [2] The flour is added to the melted fat or oil on the stove top, blended until smooth, and cooked to the desired level of brownness. A roux can be white, blond (darker) or brown.

  9. The Best Store-Bought Gravy for Turkey, Mashed Potatoes ... - AOL

    www.aol.com/lifestyle/best-store-bought-gravy...

    Walmart/Background: amguy/Getty Images. Best store-bought gravy for mashed potatoes. Value: 17/20 Ease of Use: 20/20 Quality: 18/20 Consistency: 18/20 Flavor: 17/20 TOTAL: 90/100 Saltier and more ...