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Research to improve the water-use efficiecy of crop plants has been ongoing from the early 20th century, however with difficulties to actually achieve crops with increased water-use efficiency. [ 5 ] Intrinsic water-use efficiency W i usually increases during soil drought , due to stomatal closure and a reduction in transpiration, and is ...
Hydrogel agriculture technology uses insoluble gel-forming polymers to improve the water-holding properties of different soils, such as clays and sandy loams. This can increase water-holding and water use (up to 85% for sand), improve soil permeability, reduce the need for irrigation, reduce compaction, soil erosion , and leaching, and improve ...
Crop water productivity (WP) or water use efficiency (WUE) [5] expressed in kg/m³ is an efficiency term, expressing the amount of marketable product (e.g. kilograms of grain) in relation to the amount of input needed to produce that output (cubic meters of water). The water used for crop production is referred to as crop evapotranspiration.
The coefficient of permeability varies with the void ratio as e/sup>/(1+e). For a given soil, the greater the void ratio, the higher the value of the coefficient of permeability. Here 'e' is the void ratio. Based on other concepts it has been established that the permeability of a soil varies as e 2 or e 3 /(1+e). Whatever may be the exact ...
Permaculture (from "permanent" and "agriculture") is a type of conservation agriculture, which is a systems thinking approach that seeks to increase the carbon content of soil by utilizing natural patterns and processes. There is a strong emphasis on knowledge of plants, animals, and natural cycles to promote high-efficiency food production ...
Water balance components in agricultural land. The water balance components can be grouped into components corresponding to zones in a vertical cross-section in the soil forming reservoirs with inflow, outflow and storage of water: [2] the surface reservoir (S) the root zone or unsaturated (vadose zone) (R) with mainly vertical flows
Large-scale agricultural use of synthetic fertilizer depletes soil fertility and increases water hardness over time, so recent trends in agricultural development are following an organic approach to sustain food production through improved soil management and bio-fertilization techniques.
Irrigation of agricultural fields in Andalusia, Spain.Irrigation canal on the left. Irrigation (also referred to as watering of plants) is the practice of applying controlled amounts of water to land to help grow crops, landscape plants, and lawns.