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The energy content of a single-serving (1 g packet) of Splenda is 3.36 kcal, which is 31% of a single-serving (2.8 g packet) of granulated sugar (10.8 kcal). [7] In the United States, it is legally labelled "zero calories"; [7] U.S. FDA regulations allow this "if the food contains less than 5 Calories per reference amount customarily consumed and per labeled serving". [8]
Cyclamate is prohibited from being used as a sweetener within the United States, but is allowed in other parts of the world. [3] Sorbitol, xylitol and lactitol are examples of sugar alcohols (also known as polyols). These are, in general, less sweet than sucrose but have similar bulk properties and can be used in a wide range of food products.
But, unlike a lot of other zero-calorie sweeteners, Splenda is 1:1 in measure compared to sugar, so each packet is equivalent to 2 teaspoons of cane sugar. Add up those 16 packets and you get 2/3 ...
Sucralose: (C 12 H 19 Cl 3 O 8) Black Carbon, White Hydrogen, Green Chloride, Red Oxygen. Sucralose is an artificial sweetener and sugar substitute.As the majority of ingested sucralose is not metabolized by the body, it adds very little food energy (14 kJ [3.3 kcal] per gram). [3]
Truvia tabletop sweetener is marketed to consumers as a packet sweetener for food and beverages. This makes it a direct competitor to existing packet sweeteners Splenda , Equal , Sweet'n Low , and table sugar. It is available in the United States in 40-ct, 80-ct, 140-ct, and 240-ct single-serve packages.
Mural on the side of the Cumberland Packing Corporation, designed and painted by Benjamin Kile Sweet'n Low packets, showing Canadian cyclamate-based formulation. Sweet'n Low (stylized as Sweet'N Low) is a brand of artificial sweetener now made primarily from granulated saccharin (except in Canada, where it contains cyclamate instead [1]).
Aspartame – artificial sweetener; Aspartame-acesulfame salt – artificial sweetener; Astaxanthin – color; Avocado oil – used a substitute for olive oil. Also used in cosmetics and skin care products. Azodicarbonamide – flour bleaching agent. Also used in the production of foamed plastics and the manufacture of gaskets.
Here is a recent Splenda recipes book, for use in this article. The beginning of the book gives basic information about how Splenda is made, and why it has no nutritional value. --DThomsen8 23:45, 13 April 2009 (UTC) Koch, Marlene (2008). Marlene Koch's Sensational Splenda Recipes. New York: M. Evans and Company, Inc. ISBN 1590771389.
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