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Ambrosia is an American variety of fruit salad originating in the Southern United States. [1] Most ambrosia recipes contain canned (often sweetened) or fresh pineapple, canned mandarin orange slices or fresh orange sections, miniature marshmallows, [2] and coconut. [3]
1. Ambrosia Salad. The O.G. of fruit-forward dessert salads, ambrosia salad is a creamy concoction that most commonly includes pineapple, mandarin oranges, cherries, coconut, and mini marshmallows.
This delicious salad combines fresh greens with sweet fresh fruit, including blueberries, mandarin oranges, and pineapple, with grilled chicken drizzled with a poppyseed dressing. It is one of the ...
Nutrition (Per salad): Calories: 570 Fat: 32 g (Saturated Fat: 6 g) Sodium: 1,080 mg Carbs: 41 g (Fiber: 6 g, Sugar: 27 g) Protein: 32 g. One of my all-time favorite salads is the Market Salad ...
A salad from the U.S. state of Minnesota made with buttermilk or sour cream, vanilla pudding, whipped cream, mandarin oranges, and fudge stripe shortbread cookies. [8] [9] It is popular with children and for potlucks. [10] [unreliable source?] Berries can also be added. [10] The salad is also prepared in other areas of the Midwestern United ...
Stir the soup, oil, vinegar, soy sauce, ginger and garlic powder in a medium bowl. Reserve 1/2 cup soup mixture for salad. Lightly oil the grill rack and heat the grill to medium.
Want to make Grilled Chicken & Orange Salad? Learn the ingredients and steps to follow to properly make the the best Grilled Chicken & Orange Salad? recipe for your family and friends.
Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their juices or a syrup. In different forms, fruit salad can be served as an appetizer or a side as a salad. A fruit salad is sometimes known as a fruit cocktail (often connoting a canned product), or fruit cup (when served in a small container).